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French, European, Grill
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3 Fontaine, 57000, Metz, France
+33 3 87 37 33 72
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236 Reviews from our TripAdvisor Community

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Showing 15: English reviews
Gardonne, France
Level Contributor
161 reviews
80 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
Reviewed 17 October 2016

This small restaurant in Metz is a gem with very good food and a staff that know how to make you feel welcome. I was there for dinner after a long drive and felt both tired and hungry. I must say I felt revitalized after my visit. Definitely some place to return to.

Thank Oystein F
Houston, Texas
Level Contributor
150 reviews
120 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
Reviewed 16 September 2016

Our group of 5 spent an enjoyable meal at this restaurant know for the high quality of its beef products. The owner and chef also owns the butcher shop next door; and he offers the best cuts of beef cut daily and prepared in the restaurant kitchen. Needless to say the filet mignon de boeuf was great, served with a... More 

Thank Lelli J
Cambridge, United Kingdom
Level Contributor
177 reviews
100 restaurant reviews
common_n_restaurant_reviews_1bd8 77 helpful votes
Reviewed 26 August 2016

We had booked a pavement table whilst passing in the morning, without taking a name or any details our table was reserved although we were 30 late in arriving. The same guy remembered me, impressed, I was. The food was simply very good, fillet steak for me and veal for the boss, both arriving in good time and cooked to... More 

Thank Alan L
Como, Italy
Level Contributor
37 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
Reviewed 22 July 2016

The food was excellent quality but service could have been improved. We hadn't booked and asked at about 9.20 if it was too late but they let us in. Interesting menu but when we tried to order were told we couldn't have a starter- just a main course. This was apparently because of the time but the waiter did not... More 

Thank Heather187835
Level Contributor
37 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
Reviewed 15 December 2015

Visited both nights when in Metz. Liked it all (less the cow tartar the last night). Wouldn't change restaurant if I would stay more days there. Friendly and discreet service. Surprised it isn't one of the best restaurants in Metz here!

Thank fioretto
Boulder, Colorado
Level Contributor
271 reviews
160 restaurant reviews
common_n_restaurant_reviews_1bd8 153 helpful votes
Reviewed 18 October 2015

Without checking ratings, my wife and I dropped in here for dinner one evening and were pleasantly surprised by the food, ambience and service. My wife had the specialty brochette (sirloin) and I had the veal cordon bleu. We later checked the TA rating and found it to be much lower than we expected based on our experience. We would... More 

Thank Boulder-USA
Level Contributor
45 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
Reviewed 3 October 2015

Fantastic evening, while in France I just had to try the Frogs Legs, and they were deliciously cooked in a ravioli with a cream sauce, the fillet of beef was so tender and cooked to perfection.

Thank CJ1602
Level Contributor
49 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
Reviewed 15 August 2015

We discovered the restaurant during a stop over in Metz on our way to Italy, initially didn't know whether to go in as I'm not fluent in French, but am I glad we did! The service from all the staff was first class, despite our lack of French and their lack of English we managed to order our meal. We... More 

Thank drag0n98
Rehovot, Israel
Level Contributor
419 reviews
184 restaurant reviews
common_n_restaurant_reviews_1bd8 128 helpful votes
Reviewed 30 November 2014

This restaurant carries a 3 generation long tradition in serving meat. We had brochettes. They did not meet the standards of a place specialized in meat. They were covered with bacon and the taste was good but the meat quality was not outstanding. It was not as soft as a restaurant focused on meat for generations should be serving. The... More 

Thank Zurich71
Provo, Utah
Level Contributor
60 reviews
48 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
Reviewed 24 April 2014

A restaurant run by three successive generations of butchers, L'Aloyau is a true find in Metz. The menu is traditional and celebrates the region and its gastronomy, as well as its close cultural connections to livestock trade. There, you'll find such culinary classics as tête de veau, rognons, escargot, fois gras, magret, various cuts of beef, etc. - all prepared... More 

Thank Robert J H

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    3.5 of 5 bubbles
French, European, Grill
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff
Good for
Local cuisine, Romantic, Special Occasion Dining, Groups, Business meetings, Child-friendly
Location and Contact Information
  • Address: 3 Fontaine, 57000, Metz, France
  • Location: Europe  >  France  >  Grand Est  >  Moselle  >  Metz
  • Phone Number: +33 3 87 37 33 72

Questions & Answers

Questions? Get answers from L'aloyau staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?