A wonderful meal on every level! Superb staff.Best meal of this Paris trip.Deserving of the one Michelin star.
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Went to Paris to have a nice birthday dinner. This is where I dined. The food was impeccable, the service almost flawless, the atmosphere a propos. It was an amazing culinary experience worthy of a birthday celebration.
I reserved a table for 2 through the restaurant`s website yet when we arrived there was no booking under my name. It does not make me feel comfortable since I also noted for extra request through the reservation which did not appear to the service....More
A very good restaurant but don't bother- you are in Paris and there are better restaurants and better experiences in the same price range with a Michelin star- try Le Violon D'Ingres instead!
Celebrating 18 year old's birthday as family. They did not forget - his dessert had the lit candle! Since the main course was partridge, asked for a cassoulet to be added to the set menu for the 2 boys (18 and 16). They pondered the...More
Made reservations for the seven course "Discovery Menu", and asked for wine suggestions. Food was outstanding, as was wine recommendations. Service flawless! Highly recommended!
Long after my only visit to Carré des Feuillants I discovered Au Trou Gascon for a family dinner. Alain Dutournier started his career in the 70s in this restaurant near Daumesnil (Paris XIIe) before moving to Carré. Behind a discrete provincial facade the restaurant room...More
Another old Parisian establishment, this is worth getting out of the tourist belt for. The food is beautifully prepared and traditional. Flavors were just right and each dish beautifully presented. One of the best cassoulet I have tried. If you are looking for a traditional...More
I went to Au Trou Gascon with the French Family I was staying with back in June of 1987. It was one of the very first times I had ever had Sauteed Foie Gras with White Asparagus tips..it was heaven on a plate. The restaurant...More