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Theo Randall at the InterContinental

1 Hamilton Place | Park Lane, London W1J 7QY, England
+44 20 7318 8747
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  • Excellent65%
  • Very good20%
  • Average11%
  • Poor3%
  • Terrible1%
Travellers talk about
“lemon tart” (65 reviews)
“seafood risotto” (44 reviews)
“guinea fowl” (49 reviews)
Closed Now
All hours
Italian, Mediterranean, European, Vegetarian Friendly, Vegan Options, Gluten Free Options
1 Hamilton Place | Park Lane, London W1J 7QY, England
All Details
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Reviews (847)
Traveller rating
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1 - 10 of 799 reviews

Reviewed yesterday via mobile

I had a light dinner mainly because I did not want to eat outside of the hotel after long trip I have elected to have the soup minestrone and calamari as starters. The food is good but for me too light on spices, the taste...More

Thank MCourtemanche
Reviewed yesterday via mobile

The brunch with bottomless prosecco is incredible. The fish and vegetarian starters are delicious. The cured meats are devine. The pasta course is delightful. The main courses are great. The dessert platter is lovely. The crepes are made to order and are delicious. The cheese...More

Thank KateLondon_9
Reviewed 1 week ago via mobile

Accepted an invite from a friend to Theo Randall at the Intercontinental Park Lane as part of the desert island dishes food festival - couldn’t have been better, the service impeccable, food incredible and a wine list for grown ups. Had the absolute pleasure to...More

Thank Calvin B
Reviewed 1 week ago

II must say from the moment we walked in until the moment we left we had a fantastic experience. First and foremost, Food I had past filled with shredded veal it was divine and then followed by stake accompanied with seasonal vegetables lightly coated in...More

Thank Hiten P
Reviewed 1 week ago via mobile

We had booked as part of the London restaurant festival, a 4 course set menu based on Theo Randall's favourite ('desert island') dishes. Everyone in the restaurant was clumped together, hence it got very noisy very quickly. Our first course arrived quickly but the second...More

Thank LaOenophile
Reviewed 2 weeks ago via mobile

Saturday afternoon. La Dolce Vite brunch. Great selection of starters from two buffet areas. Ravioli da zucca was perfect. I would recommend the guinea fowl secondi. My wife was not so enamoured with the soufflé- a little heavy; flavour was good. Choice of deserts was...More

Thank DaveFaull
Reviewed 4 weeks ago

A return visit to Theo Randall, and it was as delightful as previous occasions. Couldn't resist having the vegetable platter again, and was pleased to find that it was seasonally different. Excellent service made us feel like special honored guests. The set menu offers very...More

Thank crimewriterkate
Reviewed 14 September 2017

We really enjoyed our weekday lunch at Theo Randall. We thought the food was very good, the service was outstanding and the restaurant has a nice atmosphere and is very comfortable to sit in. The only slight disappointment was there was a limited choice of...More

Thank multitrippers
Reviewed 11 September 2017

We enjoyed our dinner with 4 friends at a great round table at Theo Randall's Italian restaurant. I enjoyed ravioli with winter squash which was very good. Nice wine selection. A bit pricey for the meal, but overall we enjoyed our time there.

1  Thank seattlefoodlover2016
Reviewed 7 September 2017 via mobile

Brilliant Irish oysters to start then seafood platter for 3. Wonderful and very fresh. Excellent efficient friendly service - not kidding, not all restaurants in Soho have such. Wine list a bit expensive but it's central London. Back soon.

Thank Graham F
Set beside some of London's best parks and home to
world-class galleries, luxurious hotels, and famed
thoroughfares, the ultra upscale Mayfair is one of
London's most exclusive haunts. Here the shopping is
haute, the dining is exquisite, and the nightlife is
vibrant. A casual stroll through the area’s chic
streets will reveal that Michelin stars and
chauffeured cars are practically the norm here. Even
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Questions & Answers
20 September 2017|
AnswerShow all 3 answers
Response from Sharon C | Reviewed this property |
Just taken this from the website :- Monday - Friday Breakfast: 6:30am - 10:30am Lunch: 12:00pm - 3:00pm Dinner: 6:00pm - 11:00pm Weekends Breakfast: 6:30am - 11:00am Brunch: 12:30pm - 3:30pm Dinner: 6:00pm - 11:00pm
12 April 2015|
AnswerShow all 6 answers
Response from Sharron F | Reviewed this property |
Yes, as long as they are smart dressy jeans.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 38 - US$ 46
Lunch, Dinner, After-hours
Restaurant features
Parking Available, Valet Parking, Free Wifi, Reservations, Private Dining, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa
Good for
Special Occasion Dining, Groups, Business meetings
Open Hours
6:00 PM - 11:00 PM
6:30 AM - 11:00 AM
12:30 PM - 3:30 PM
6:00 PM - 11:00 PM
6:30 AM - 10:30 AM
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
12:00 PM - 3:00 PM
6:30 AM - 11:00 AM
6:00 PM - 11:00 PM
12:00 PM - 3:00 PM
6:30 AM - 11:00 AM
6:00 PM - 11:00 PM
12:00 PM - 3:00 PM
6:30 AM - 11:00 AM
6:00 PM - 11:00 PM
12:00 PM - 3:00 PM
6:30 AM - 11:00 AM
6:00 PM - 11:00 PM
6:30 AM - 11:00 AM
12:30 PM - 3:30 PM
Location and Contact Information
  • Address: 1 Hamilton Place | Park Lane, London W1J 7QY, England
  • Location: Europe  >  United Kingdom (UK)  >  England  >  London>  > Mayfair
  • Neighbourhood: Mayfair
  • Phone Number: +44 20 7318 8747
  • E-mail
Theo Randall's passion for simple, rustic Italian fare took him from Chez Panisse in California to Head Chef and Partner at The River Café. In 2006, Theo brought this experience to the prestigious address of No 1, Park Lane when he opened Theo Randall at the InterContinental. His unwavering dedication has earned him the respect of his peers, many industry accolades and awards, and a loyal following of diners. The restaurant continues to exemplify Theo's signature style of showcasing the best of Italian cuisine in a buzzing restaurant setting. The daily changing menu is inspired by his regular trips to Italy and dictated by the best seasonal ingredients available from the market every day. Theo has personally overseen the extensive wine list that features 90% Italian varietals, including a selection of Grappas. The spacious dining room offers views onto the theatre of the chefs in action and the stylish lounge bar presents informal counter-top dining for lunch or dinner, as well as an extensive drinks menu. Since its launch in 2006, Theo Randall at the InterContinental has won numerous awards, including Best Italian Restaurant of The Year from the London Restaurant Awards. The restaurant was a key contributing factor behind the accolade of Best Hotel in the UK for Food, from Condé Nast Traveller and it continues to be recognised by the Sunday Times Food List, the National Restaurant Awards and The London Lifestyle Awards.
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