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Rue de La Seigneurie, GY10 1SF
+44 1481 832209
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  • Excellent62%
  • Very good23%
  • Average6%
  • Poor2%
  • Terrible4%
Travellers talk about
Closed Now
All hours
British, International, Vegetarian Friendly
₹₹ - ₹₹₹
Rue de La Seigneurie, GY10 1SF
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Reviews (161)
Traveller rating
Traveller type
Time of year

1 - 10 of 161 reviews

Reviewed 4 days ago via mobile

Everything a relaxed evening on Sark should be; great friendly service, awesome food and excellent value for money. Highly recommend the crab aranchini and the 5hr roast lamb Sheperds pie with Pinot Noir can't be beaten! Thanks guys, see you again soon!

1  Thank Jsy26
Reviewed 5 days ago via mobile

Visited here as we were going to visited the gardens afterwards. I had half a lobster and my friend had the fish specials, the lobster was good but there was too many chips on my plate, unless I got the lobster with salad and baby...More

Thank TraveledArtist
Reviewed 1 week ago via mobile

If I could give 3.5 stars for simply "good" I would. The restaurant is above average but not as good as very! We stopped here during a day's outing from Guernsey, first biking to La Coupee and making our way here for a late lunch....More

Thank Beverly954
Reviewed 1 week ago via mobile

Walked the garden Nice view of the coast Sun came out We had sunnier lunch - eye catching & mouth watering No fuss no delay very welcoming Suspect dinner would be even more pleasant - do try the local lobster for the price!! Serene

1  Thank Aruni S
Reviewed 2 weeks ago

Adjacent to the Seigneurie gardens, this is a lovely spot to enjoy a morning coffee, and a very pleasant evening restaurant too - charming decor, wonderful food and Christine looks after everyone perfectly. Bearing in mind the way the menu is priced, we felt it...More

Thank StaresDevon
Reviewed 3 weeks ago

I was with a large group on a week long photography holiday to Sark and thid was one of the places we went to as a group for lunch. I had felafel and humour pitta bread and it really was delicious. So delicious in fact...More

Thank BellringingSue
Reviewed 4 weeks ago

The waitress is welcoming, extremely obliging and friendly nothing was too much trouble, which made the visits very pleasant, and the food was good.

Thank Patricia C
Reviewed 4 weeks ago

Having been recommend we decided to head out to Hathaway's for a look what's on the menu. Surf and turf won it over for us,we were looked after,and Christina was the prefect host,we will be back!

1  Thank Chris L
Reviewed 16 April 2017 via mobile

We past this place and decided go have a Fish & Chip lunch as the menu read 'Hand Cut Chips' and we felt we could eat some home made chips . Waited a good 40 minutes before our order was taken. When the two meals...More

Thank JazzBoro
Reviewed 18 January 2017

This restaurant had my Mothers wedding party here at short notice after another venue let us down. The food was devine, the staff were attentive and the venue absolutely beautiful.

Thank mumtum
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Nearby Attractions
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Questions & AnswersAsk a question
Andrew T
is there a dress code?
5 March 2015|
Response from Andrew T | Property representative |
not at all.
Improve this listing

Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$ 4 - US$ 31
Lunch, Dinner, After-hours
Restaurant features
Takeout, Highchairs Available, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Good for
View, Kids, Child-friendly, Local cuisine, Special Occasion Dining, Groups
Open Hours
10:00 - 22:00
10:00 - 22:00
10:00 - 22:00
10:00 - 22:00
10:00 - 22:00
10:00 - 22:00
10:00 - 22:00
Location and Contact Information
  • Address: Rue de La Seigneurie, GY10 1SF
  • Location: Europe  >  United Kingdom (UK)  >  Channel Islands  >  Sark
  • Phone Number: +44 1481 832209
  • E-mail
On the 7th of July 2009 their Royal Highnesses Prince Edward and Sophie Countess of Wessex opened Hathaways, our cafe and restaurant. Named after Dame Sibyl Hathaway, the current Seigneur's Grandmother, the 16th century building itself is thought to have been the main house on La Rade tenement. Seigneur WT Collings converted it into a carriage house, hence the Victorian brick pillars, and in more recent times it was used as a milking parlour and stable until diary operations ceased on the farm in the 1990s. Lobster lunchThe renovation took over a year and a half and has been carefully undertaken to keep many of the original features. As much of the fresh produce as possible served at Hathaways is sourced from the Seigneurie Gardens; salads, herbs, fresh fruit and vegetables in season. Other local produce such as Sark lamb, crab, lobster and hand-dived scallops also feature on our menus which are based on traditional English cuisine.