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Eat at Hathaways

) #3 of 7 Restaurants in Sark ₹₹ - ₹₹₹ British, , Seafood
Rue de La Seigneurie, GY10 1SF
+44 1481 832209
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Overview
  • Excellent65%
  • Very good23%
  • Average5%
  • Poor3%
  • Terrible4%
Travellers talk about
“carrot cake” (10 reviews)
“surf and turf” (10 reviews)
“lobster” (25 reviews)
Open Now
All hours
CUISINES
British, Contemporary, Seafood, International, Gluten Free Options, Vegetarian Friendly
PRICE
₹₹ - ₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Rue de La Seigneurie, GY10 1SF
All Details
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50
Reviews (196)
Traveller rating
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1 - 10 of 183 reviews

Reviewed 5 days ago via mobile

Caught 10:00 am ferry and headed for the gardens, had enough time to look around before Hathaways started to serve lunch at 12:00. Plenty of choice and lovely to sit outside in the sun (there are brollys at each table too if you need some...More

Thank JAD_888
Reviewed 1 week ago

Coming from Belgium, we know a bit what a (good) chips is! Therefore we were very curious about our first "fish and chips" on the isle of Sark. At Hathaways, we could taste it outside and it was very good (with a specific "newspaper" sheet...More

Thank Pascal C
Reviewed 1 week ago

very enjoyable lunch for the 5 of us including healthy options for children. Excellent cream teas also.

Thank JRRBerkshire
Reviewed 1 week ago

We were thrilled to eat at Hathaways again this year. The standard of cooking remains outstanding. A whole lobster or surf n turf with the thick chips for £26.50 did me on the four occasions we visited and I had the excellent crab cakes to...More

Thank Barry M
Reviewed 1 week ago

The staff at Hathaways couldn't have been nicer. We had a mix up on our reservations, and they managed to fit us in and take good care of us on a very busy night. There is a nice mix of food with fish, meat, and...More

Thank Alexandra G
Reviewed 1 week ago

Outstanding location, very good service and great food. Right next to the beautiful gardens, the garden restaurant.

Thank -gmysl-
Andrew T, Owner at Eat at Hathaways, responded to this reviewResponded 1 week ago

Thankyou for your kind words, we are blessed with a wonderful location indeed, its all we can do to try to match it with our restaurant...

Reviewed 2 weeks ago

We visited this restaurant on a lovely day. The staff were helpful, the food was excellent, and we enjoyed a visit to the Seigneurie Gardens and Maze. Well worth a visit. Very relaxing lunch.

Thank prichee
Andrew T, Owner at Eat at Hathaways, responded to this reviewResponded 1 week ago

Thanks for taking the time to review us, we very much appreciate it.

Reviewed 3 weeks ago via mobile

We had a lobster-risotto and it was very good. its a nice place inside, good ambiente and nice wooden tables and all. lot of friendly and young staff, good beer and traditional location. there was little mess on the tables and in the seeable fridge...More

Thank Feiv L
Andrew T, Manager at Eat at Hathaways, responded to this reviewResponded 1 week ago

Thank you for taking a few moments to send a review, the risotto is the most popular thing this season and we love making it! just for the popular feed back its getting.... as with the fridge that is open, this one is just used...More

Reviewed 4 weeks ago

We have dined here and a couple of times and found the food to be good and the ambience pleasant and not too noisy. Cream teas (when available) are excellent - I maintain the best on the island. The setting in the Seigneurie gardens could...More

Thank csw2013
Andrew T, Owner at Eat at Hathaways, responded to this reviewResponded 4 weeks ago

Hello, thankyou for your feed back, we do however advertise that we are currently open 11-3 everyday and 6.30 til close Thursday to Monday, we shall however be open until 5 for cream teas in the month of August. Andy.

Reviewed 18 July 2017

This is our favourite restaurant in Sark. The food is always fantastic, lovely fresh ingredients, prepared and presented to a high standard. The staff are friendly and the restaurant is set in beautiful surroundings. I would highly recommend the Surf and Turf, this dish is...More

Thank Kay E
Andrew T, Owner at Eat at Hathaways, responded to this reviewResponded 1 week ago

Thanks Mum! (not my mum really!) seriously though, your words are too kind, but recieved very happily, by all the staff, who are trying very herd at all times.

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Questions & Answers
Andrew T
5 March 2015|
Answer
Response from Andrew T | Property representative |
not at all.
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 4 - US$ 34
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Parking Available, Highchairs Available, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Accepts Discover, Serves Alcohol, Free Wifi
Good for
View, Groups, Kids, Child-friendly, Special Occasion Dining, Local cuisine
Open Hours
Sunday
10:00 - 22:00
Monday
10:00 - 22:00
Tuesday
10:00 - 05:00
Wednesday
10:00 - 05:00
Thursday
10:00 - 22:00
Friday
10:00 - 22:00
Saturday
10:00 - 22:00
Location and Contact Information
  • Address: Rue de La Seigneurie, GY10 1SF
  • Location: Europe  >  United Kingdom (UK)  >  Channel Islands  >  Sark
  • Phone Number: +44 1481 832209
  • E-mail
Description
On the 7th of July 2009 their Royal Highnesses Prince Edward and Sophie Countess of Wessex opened Hathaways, our cafe and restaurant. Named after Dame Sibyl Hathaway, the current Seigneur's Grandmother, the 16th century building itself is thought to have been the main house on La Rade tenement. Seigneur WT Collings converted it into a carriage house, hence the Victorian brick pillars, and in more recent times it was used as a milking parlour and stable until diary operations ceased on the farm in the 1990s. Lobster lunchThe renovation took over a year and a half and has been carefully undertaken to keep many of the original features. As much of the fresh produce as possible served at Hathaways is sourced from the Seigneurie Gardens; salads, herbs, fresh fruit and vegetables in season. Other local produce such as Sark lamb, crab, lobster and hand-dived scallops also feature on our menus which are based on traditional English cuisine.
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