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Hakkasan Bistro

₹₹ - ₹₹₹
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2188 No. 5 Rd | Unit 110, Richmond, British Columbia V6X 2T1, Canada
+1 604-273-9191
17:00 - 21:30
11:00 - 15:00
Closed now
See all hours
Wed - Sun 17:00 - 21:30
Wed - Fri 11:00 - 15:00
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19 Reviews from our TripAdvisor Community

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Showing 19: English reviews
Level Contributor
2 reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
Reviewed 17 March 2013

My grandparents live by Shell & Bridgeport Road and this is their favourite restaurant. Almost every time we go for dinner, my grandparents' will order the Hakka Salty Free Range Chicken, Braised Pork Belly and Braised Plum Duck. The Hakka Fried Rice (with 2 kinds of Chinese sausage, corn, cabbage, green onion and egg), Crispy Roasted Seabass, Sauteed Black Bean... More 

4 Thank Asnmisfit
Vancouver, Canada
Level Contributor
33 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
Reviewed 18 January 2013

Went to this restaurant last week for my friend's birthday. We tried the $25 lobster promotion menu. It comes with appetizer, soup, lobster, a small main course(three choices to pick) and a dessert. I also added their famous shell dish($5 extra) and change the dessert to the chocolate lava cake($5 extra) and a drink($5 extra). So total bill comes to... More 

3 Thank Snowwiie
Paris, France
Level Contributor
32 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 40 helpful votes
Reviewed 14 January 2013

Excellent restaurant! Their menu has an amazingly diverse selection; you can get a wide range of delicious delicacies. They also just opened for lunch, offering very reasonably-priced meals on their new lunch menu. The pork belly is TO DIE FOR and the curry beef stew with rice is very very good. The servers were also friendly and attentive, and the... More 

5 Thank Amelie E
Vancouver, Canada
1 review
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 12 January 2013

I visit this restaurant frequently when we are doing work in Richmond. We usually call and pick up always ready fast and always delicious. The have a very nice dining room but we are always on the go. My personal favourite is the crispy pork cutlet. They always run good lunch special. I will be back.

5 Thank t p
Vancouver, Canada
Level Contributor
71 reviews
49 restaurant reviews
common_n_restaurant_reviews_1bd8 46 helpful votes
Reviewed 3 September 2012

Contemporary Chinese which is mixture of Cantonese style and lots and lots of Western influence: a style which is said to have started in Hong Kong in 1986 in Tao Yuen Restaurant. Hakkasan is in an isolated industrial park -- about as fasr away form Richmond's commercial and shopping hearts as you can gete. We went there when we saw... More 

1 Thank Paul R
Toronto, Canada
Level Contributor
3 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 28 August 2012

You'd never expect a place like this is Vancouver... or Richmond to be exact. It's one of those places that you would find in major metropolitan cities like New York or London ... because they trend fine dining in warehouse / industrial areas where they are commonly situated. That's what I love about this place! It's truly a destination! They... More 

4 Thank S C
Hong Kong
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
Reviewed 6 August 2012 via mobile

The best slow roast chicken ive ever tasted! I pretty well tasted all kinds of chicken with all the years ive spent in HongKong ."Chicken" being one of the most important dish in chinese food, its very hard to cook it so it stood out from the rest! Hakasan sure did it well ,the chicken is first marinated and cooked... More 

3 Thank Taifu
Hong Kong, China
Level Contributor
14 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
Reviewed 6 August 2012

Was invited to Hakkasan by a friend and was impressed by the ambience of the place. Not alike traditional Chinese restaurants this place is quieter and has no rowdy feeling. tables are spaced sensibly.The food was really good and each dish was beautifully presented and still very hot which was quite difficult to achieve. The stuffed whelk was little spicy... More 

4 Thank June0166
Vancouver, Canada
Level Contributor
36 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
Reviewed 12 May 2012

Tucked away in an industrial area of Richmond, Hakkasan is different from most other Chinese restaurants due to its quiet ambience, tasteful décor and attentive service. For wine lovers, it also has a decent wine list featuring moderately priced Australian Shiraz such as Penfolds and Yellowtail although my personal favorite is their Asahi Black, a dark ale that resembles stout... More 

3 Thank Icebergs2

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    4 of 5 bubbles
Average prices
US$ 4 - US$ 74
Chinese, Asian, Contemporary, Vegetarian Friendly
Drinks, Lunch, Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Highchairs Available, Wheelchair Accessible
Good for
Open Hours
17:00 - 21:30
11:00 - 15:00
17:00 - 21:30
11:00 - 15:00
17:00 - 21:30
11:00 - 15:00
17:00 - 21:30
17:00 - 21:30
Location and Contact Information
  • Address: 2188 No. 5 Rd | Unit 110, Richmond, British Columbia V6X 2T1, Canada
  • Location: Canada  >  British Columbia  >  Richmond>  > Bridgeport
  • Neighbourhood: Bridgeport
  • Phone Number: +1 604-273-9191
Hakkasan is a unique modern Chinese eatery serving quality home made comfort food that consists of Cantonese dishes and Hakka-inspired soul food. Don't let its unassuming location and exterior deceive you....Nestled in a light industrial business area, Hakkasan is a modern, urban Chinese eatery that offers authentic Cantonese dishes infused with traditional Hakka-inspired soul food. Best known for its multi-course tasting menus, it is a delightful way to savour a variety of diverse dishes and flavours infused with posh global ingredients. Chef's Specialties include: Braised Pork Hock, Double-Boiled Whole Young Coconut Soup with Pork, Honey Roasted Pork Cheeks, House Specialty Garlic Sauce and Ancient Salt Baked Chicken in Claypot.

Questions & Answers

Questions? Get answers from Hakkasan Bistro staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?