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Syrahs of Jasper


Ratings and reviews

Certificate of Excellence2016 - 2018 Winner


US$ 29 - US$ 52
Steakhouse, Seafood, Canadian
Special Diets
Gluten Free Options, Vegetarian Friendly, Vegan Options
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meals, features, about

Location and contact


Duo of Sockeye Salmon
Citrus cured and maple smoked. Served with fresh kale, balsamic pickled onions, crispy capers and roasted garlic cream cheese
Smoked Duck Salad
House smoked duck breast on watercress with goat’s cheese, candied walnuts and roasted apples
Elk Carpaccio
Peppercorn rubbed elk tenderloin; topped with shaved parmesan, fresh lemon, herb salad and an apple brandy Dijon glaze
Caramelized Onion Tart
Sweet onions baked on buttery pastry and topped with blue cheese. With balsamic, marinated tomatoes and fresh herb salad
Game Meatballs
House made blend of bison, elk and boar; braised in rosemary port jus with grilled focaccia, caramelized onions and smoked Gouda
Mushroom Carpaccio
Red wine roasted and thinly sliced portobello served with a tomato, basil and gorgonzola pesto, avocado, Brussel sprout slaw and balsamic reduction
The Chef’s Dinner for 2
Charcuterie board with selected cured meats, international cheeses, focaccia, soft baked pretzel, maple mustard, olives, and pickled vegetables. Enjoy as a shared first course for two
Syrahs’ House Salad
Tuscan greens with herb oil and roasted tomato vinaigrette, toasted walnuts, bocconcini, avocados and garlic marinated tomatoes
Daily Soup Creation
Made with inspiration
Fresh Catch
Chef Munn and his culinary team prepare tonight’s unique fresh catch offering which will be explained by your server
Smoked Bison Ragout
Brined, smoked and braised Alberta Bison brisket simmered in a roasted vegetable tomato sauce with handmade potato gnocchi and topped with shaved parmesan
Certified Angus Beef Striploin Steak
New York style cut grilled to your liking and served with boar bacon mac n’ cheese, roasted garlic, grilled asparagus, watercress salad, salsa verde and Syrah peppercorn demi-glace
The Gardener’s Pie
Lentils, caramelized onions and roasted tomatoes baked and topped with sweet potato mash. Served with grilled zucchini, watercress and garlicky wild mushrooms
Syrahs Elk Steak
Served rare atop braised lentils and roasted vegetables, with a fresh herb, tomato salad. Finished with a pear, grape and goats’ cheese sauté
North Pacific Halibut
Bacon wrapped and pan seared filet. Served with kale, tomato risotto and sautéed baby vegetables. Topped with vanilla peppercorn aioli and grilled avocado
Quebec Pheasant Breast
Pan​ roasted with a maple jus and served with buttermilk chive mashed potatoes, and bacon braised Brussel sprouts
Double Chocolate Brownie
Made from Belgian white and dark chocolate topped with Frangelico whipped cream and salted caramel sauce
White Chocolate Goat Cheesecake
Velvety and unique; made with goat’s cheese and white chocolate. Served with blackberry chocolate syrup
Mango Coconut Crème Brûlée
Made with coconut milk and mango with candied ginger and caramelized lime
Baked Apple Tart
Topped with white cheddar, cinnamon crème fraiche and vanilla ice cream
Affogato Martini
Vanilla Bean Ice cream topped with espresso, Bailey’s, Kahlua, whip cream and walnuts
Iced Berries
Topped with warm white chocolate sauce
Home Made Vanilla Bean Ice Cream
Cheese Board for 2
International cheeses, focaccia, fruit and crackers. Enjoy as a shared dessert for two
Nabati Strawberry Swirl
Creamy Strawberry and nut flavors on a graham style crust. Made by the Nabati Family exclusively for Syrahs to accommodate dietary restrictions. Gluten-Free | Vegan | Raw
Reviews (799)
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All reviews ragout bison amuse bouche onion tart meatballs duck steak brownie wild game house salad bread potatoes ice cream wine list goats cheese our waiter fine dining
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51 - 60 of 702 reviews
Reviewed 8 July 2018

Appetizers, entrees and desserts were beyond exceptional. The food was so delicious and the atmosphere laid-back. Great place to celebrate our special night!

Date of visit: July 2018
1  Thank Lawleod
Reviewed 6 July 2018

so many places to visit in Jasper, this is a real gem. 3 courses and dont hesitate to select items that you might not try at home. fine dining at a great price, lovely staff. it was very busy and i would suggest making a...More

Date of visit: April 2018
1  Thank Margaret M
Reviewed 5 July 2018 via mobile

We chose this restaurant as it offered game. The menu is interesting and it was difficult to choose. Two of us had the set menu which starts at$39pp and two went with a la carte. The onion tart was tasty and the bison Caesar salad...More

Date of visit: July 2018
Thank Kylie G
Reviewed 5 July 2018

This restaurant was a true culinary experience! The menu is a 3 course meal with an amuse-bouche and a palate cleanser. We started with an amuse-bouche of boar pate which was delicious. The bread that they served was also to die for! We then moved...More

Date of visit: June 2018
1  Thank madelinec985
Reviewed 3 July 2018

We were looking for somewhere a bit special for intimate dining in Jasper on Canada Day and selected Syrah from its reviews. We arrived early but without a booking, and were promptly found a well placed table for two. This was our best meal out...More

Date of visit: July 2018
1  Thank Micrognome
Reviewed 2 July 2018 via mobile

Well positioned on the main street in Jasper this was a cozy (15 table) restaurant with extremely staff. It was a set 3 course price, with extra payments for some dishes. We had the platter starter for 2 with very unusual beautiful cheese and meats...More

Date of visit: July 2018
1  Thank UKloverEastYorkshire
Reviewed 1 July 2018 via mobile

We ate here on our last night in Jasper and thoroughly enjoyed it. The three course dinner was elevated by the amuse bouches and palate cleansers. Our server was very friendly and made some great recommendations. The puddings in particular were knock out.

Date of visit: June 2018
Thank Rhiannon K
Reviewed 29 June 2018 via mobile

The service and food were excellent! Can not recommend enough. We had the evening menu and all of it was very tasty

Date of visit: June 2018
1  Thank WelshGirlInLlundain
Reviewed 26 June 2018

We ate once at Syrahs. Were fortunate to get a seating. The food was fresh and exciting flavors. The desserts were amazing. Excellent service. Highly recommended

Date of visit: June 2018
1  Thank Saurabh23
Reviewed 24 June 2018

We ate twice at Syrahs while in Jasper. The first night they were busy but we were able to get bar seating. The prix fixe menu is a great deal! The food was fresh, flavours clean and the bartender was friendly and informative. The basic...More

Date of visit: June 2018
1  Thank strangemansland
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Questions & Answers
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2 March 2018|
AnswerShow all 8 answers
Response from jasonmT2560FN | Property representative |
Hello. Thanks for your interest in Syrahs. We can definitely accommodate most food concerns and allergies. I would suggest calling the restaurant to make your reservation and making sure to inform us of your concerns at that... More
7 August 2017|
AnswerShow all 5 answers
Response from Kirsten L | Reviewed this property |
Not at all!! Lots of people are camping. There were many people in casual attire.
Jason F
27 March 2017|
Response from Andrew Y | Property representative |
Thank you for your interest in Syrahs of Jasper. We are family friendly and even offer a children's menu for kids 10 and under. We do ask that if you are dining with young children that you make your reservation before 6pm... More
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