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Chamonix

Calle Diez de Sollano y Davalos 17, San Miguel de Allende 37700, Mexico
+52 415 154 8363
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Overview
  • Excellent63%
  • Very good22%
  • Average10%
  • Poor2%
  • Terrible3%
Travellers talk about
“vichyssoise” (3 reviews)
“shrimp” (7 reviews)
Restaurant Hours
CUISINES
French, International, Vegetarian Friendly
PRICE
₹₹ - ₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Calle Diez de Sollano y Davalos 17, San Miguel de Allende 37700, Mexico
All Details
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JPMiles / Payback Arrow
50
JPMiles / Payback Arrow
Reviews (139)
Traveller rating
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1 - 10 of 103 reviews

Reviewed 1 week ago via mobile

This is our 9th year to spend two months in SMA and we always go to Chamonix a few times. Last week I was a little disappointed in my pasta with shrimp, which was tasty, but there were only 3 medium-size shrimp. Last night I...More

Thank Lynn M
Reviewed 3 weeks ago

Dinner in the dining room by the fire on a cool night was absolutely lovely. Service and food were both excellent. Highly recommend!

Thank Lauran S
Reviewed 9 January 2018 via mobile

We have dined here for many years. The food is spectacular and served graciously. We have held events in the garden patio with everyone saying it was the best dining experience in SMA..going to miss Anna’s artichoke soup when we go home...,

Thank Marsha S
Reviewed 1 January 2018

We ordered a few days ahead of time, their superb stuffed chile poblanos with cilantro sauce ( not on the menu) and they prepared them for us. Excellent food and excellent service. They aim to please. The interiors somehow remind me of provincial France, the...More

Thank magofailoni
Reviewed 19 November 2017

I had a gift certificate to Chamonix, a restaurant I have patronized in the past. I have lived in San Miguel for 12 years. There was no expiration date on the certificate. I invited some local friends to dinner and when the bill came, the...More

1  Thank smalady
Reviewed 27 October 2017

This afternoon I called this restaurant to which I had been to before, to make a dinner reservation for a party of 4. A male voice answered the line. I asked if this was Chamonix but unfortunately mispronounced the name. The man was extremely rude...More

1  Thank Luis A
Reviewed 4 August 2017

This is a quiet intimate restaurant tucked away from the street. It is the type of place locals frequent when they want a special evening. The menu is european and our meals were quite good. We also appreciated the attentive service.

Thank Thomas T
Reviewed 26 July 2017

My husband and I tried this place after a friend recommended it. (Since we are only in San Miguel this time for a short while, I don't want to waste time on mediocre places.) I am so glad we ventured here! I ordered the sea...More

1  Thank donadelee
Reviewed 8 June 2017

This is a nice place for lunch or dinner, outdoors but shady, and right around the corner from the Parroquia. I especially liked the fig and cheese salad.

Thank crbtravels
Reviewed 23 May 2017

It is little and cute with delicious food and drinks. Big menu with some French classics - melted goat cheese, escargots etc. Sometimes a change from Mexican food is in order and we loved our night out at Chamonix. Very attentive service.

Thank Christine O
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Questions & Answers
phamidon
14 August 2016|
Answer
Response from Susannegt | Reviewed this property |
Yes they accept credit cards - not sure what day closed.
0
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 8 - US$ 16
Meals
Breakfast, Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Romantic, Business meetings, Special Occasion Dining
Location and Contact Information
  • Address: Calle Diez de Sollano y Davalos 17, San Miguel de Allende 37700, Mexico
    (Correo y Hospicio)
  • Location: Mexico  >  Central Mexico and Gulf Coast  >  Guanajuato  >  San Miguel de Allende
  • Phone Number: +52 415 154 8363
Description
Chef Ana Lilia Galindo serves up a globe-spanning menu in Chamonix's cozy, hearth-warmed dining room. The specialty here is the aptly named Swiss fillet— medallions of beef wrapped in ham and cheese. But frequent fliers will also be pleased by traditional Mexican dishes like beef-stuffed poblano chiles, spicy Sri Lankan curry, Vietnamese spring rolls, and an array of fresh pastas. In fine weather, the pretty outdoor terrace is a lovely place to linger.
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