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Pujol

Calle Tennyson 133 | Polanco, Mexico City 11560, Mexico
+52 55 5545 4111
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Overview
  • Excellent68%
  • Very good17%
  • Average9%
  • Poor3%
  • Terrible3%
Travellers talk about
“baby corn” (67 reviews)
“tasting menu” (152 reviews)
“mole” (185 reviews)
Closed Now
Hours
CUISINES
Mexican, Latin, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
₹₹₹₹
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Calle Tennyson 133 | Polanco, Mexico City 11560, Mexico
All Details
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JPMiles / Payback Arrow
50
JPMiles / Payback Arrow
Reviews (1,847)
Traveller rating
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291 - 300 of 960 reviews

Reviewed 3 February 2017

I have eaten at Pujol many times, and every time it manages to surprise me. While it no longer is the only restaurant to offer this level of food in Mexico City (or, indeed, in the Polanco neighbourhood), it has managed to keep a consistent...More

Thank Gabriela A
Reviewed 2 February 2017

This place tries to be a four-star restaurant the food is innovative the services snappy but not rushed and they are very serious about their food. It has a very upscale clientele a place to dress up and go out. I did not understand all...More

Thank Steve G
Reviewed 1 February 2017

I still think that this is one of the top five restaurants I have visited - ever. I really, really wanted to give a five-star review, but I can't do it... it came down to the service. The restaurant itself is very trendy - we...More

Thank Thmusby
Reviewed 1 February 2017

Very good food with a mix of very fine ingredients with amazing service in a very nice atmosphere, I recommend it very much

Thank ej0nss0n
Reviewed 29 January 2017

Wow, what an incredible experience. Dining at Pujol was a unique and wonderful experience. There were six of us and each dish was beautifully prepared and delicious. Service was excellent as well. Definitely pricey but well worth it.

Thank BruceSXM
Reviewed 27 January 2017

You don’t come here just to eat; you’re here to experience. Without doubt, one of the finest restaurants I’ve been to. From the moment the very theatrical and dramatic leading lady introduced herself and took us to our table we knew we were in for...More

Thank seatseeker
Reviewed 26 January 2017 via mobile

Well worth the cost. Service, ambiance, staff is outstanding, but the food is extraordinary. The way the chef plays with the flavors is unique.

Thank Hector D
Reviewed 19 January 2017

Taste sensation! Mexican delight,flavours of Mexico in a very modern way. We went for lunch at PUGOLS ,dark modern interior ,with focus on food ie lighting. 7 course lunch that was just right, not as overwhelming as it sounds,just the right portion Sizes . Ooooh...More

Thank Stella T
Reviewed 17 January 2017

This is a really special restaurant ... but good luck getting a reservation! The food is wonderfully well prepared. Don't freak out if you find ants in the sauce. They're there on purpose. Pujol is totally a foodie's destination ... so if you're picky you...More

Thank Howard S
Reviewed 15 January 2017 via mobile

One word: Amazing This was an elegant presentation of Mexican food and culture. I think the mole was 11140 days old and utterly divine. It tools me months to get the reservation and the first bite of food was well beyond the wait. Believe the...More

Thank ABrownGirl
Nearby
Polanco
Poshness defines Polanco, this wealthy neighborhood
retains elegance unmatched elsewhere in Distrito
Federal. Brunch in the Polanquito area, then keep up
with the latest fashion trends in luxury boutiques
around every corner. Top it off with beautiful cafés
and restaurants that surround Lincoln Park, a treat to
the senses thanks to the art decó architecture and
high quality gourmet cuisine found here.
...More
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Questions & Answers
Samia J
18 April 2018|
AnswerShow all 2 answers
Response from bigboy61455 | Reviewed this property |
You might want to call them (need to call for a reservation anyway) but I might have seen a kid. You might want to order a la carte at a table because omasake style at bar involves a lot of food and drinks. I am not sure... More
0
Votes
Lindsay G
18 January 2018|
AnswerShow all 7 answers
Response from megelizah | Reviewed this property |
I didn’t have to do this when I ate there, but given the size of your party I would send them an email - I found they were pretty responsive. While it’s normal for restaurants to split bills, some won’t do it for parties... More
1
Vote
zinfanatic
7 January 2018|
AnswerShow all 14 answers
Response from michellelimon | Reviewed this property |
Yes! They will ask you before starting the food parade!
1
Vote
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$ 25 - US$ 100
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Validated Parking, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Special Occasion Dining, Local cuisine, Business meetings, Romantic
Open Hours
Monday
1:30 PM - 4:00 PM
6:30 PM - 11:30 PM
Tuesday
1:30 PM - 4:00 PM
6:30 PM - 11:30 PM
Wednesday
1:30 PM - 4:00 PM
6:30 PM - 11:30 PM
Thursday
1:30 PM - 4:00 PM
6:30 PM - 11:30 PM
Friday
1:30 PM - 4:00 PM
6:30 PM - 11:30 PM
Saturday
1:30 PM - 4:00 PM
6:30 PM - 11:30 PM
Location and Contact Information
  • Address: Calle Tennyson 133 | Polanco, Mexico City 11560, Mexico
    (Horacio)
  • Public Transportation: Metro Polanco
  • Location: Mexico  >  Central Mexico and Gulf Coast  >  Mexico City>  > Polanco
  • Neighbourhood: Polanco
  • Phone Number: +52 55 5545 4111
  • E-mail
Description
Once again featured on the San Pellegrino list of the "World's 50 Finest Restaurants"—and moving up thirteen spots to number 36—Pujol is Chef Enrique Olvera's extraordinary personal approach to Mexican cuisine, famed for reinvention and ongoing perfectionism, where tradition and contemporary gastronomy live side by side as expressed in culinary techniques both ancient and modern. Using both imagination and delicacy, Olvera recombines Mexico's nearly infinite ingredients and flavors, demonstrating an extraordinary food culture's potential in obsessive detail.
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