Tris place is a must in Tijuana, very good food at a fair price. Please try the duck, pork or lamb tacos and a beetroot sashimi, you will be amazed.
1 - 10 of 52 reviews
This restaurant is one of my favorites. Delicious food. The place is very unique. The owner is a Hunter and fisherman and most of the elements of their food is obtained by hunting, fishing or growing inn his farm. The food is really good. You...More
This is one of the most classic Baja med places in Tijuana. Tacos are still very good for fresh food as carpaccios and tiraditos weren´t on point. They didn´t have any of my first 5 choices for wine so ended up ordering a beer. The...More
Food was good enough for me to write a review on it, the only area where they could improve, is their service... place was about 90% full when we got there, and it took way too long for us to finally receive our orders.
I am from San Diego and go to TJ for the food scene. I have found that the restaurents are better and less expensive than in San Diego. The food is fresh and it is prepared by cooks not on a assemblely line. La Querencia...More
Is always a pleasure to enjoy the attention and the food . . . No matter what you order the presentation is great and the flavor is really exquisite . . .
Great food, so much to choice from, there soups are to die for. The lamb was exquisite, anything you order will be great. Sevice is good.
This restaurant is a must go to if you have any interest in Tijuana cuisine. The chef owner of Miguel Guerrero is one of the top chefs in all of Mexico who coined the term Baja Med. This venue provides a great mix of seafood...More
Went here with my two children to try real Mexican food. Great selection of small dishes, which allowed us to try a range of dishes. Great service, easy to get to and very good prices,