The ambience was great. Staff were quite hospitable. The food was okay with the chicken spring rolls standing out as most memorable dish. The drinks served by Bartender Angus were phenomenal. Kudos to him.
11 - 20 of 488 reviews
The local food on the island on Wednesday Street food night. There are about 5 local vendor that offer irresistible flavor full food that will leave you wanting to dine this way every night! Go early as seating fills up quickly. Well priced.
Had a delicious lunch! A wide variety of sandwiches and salads were available. Sitting outside with the marina around us. Nice gift shop too.
We stayed at True Blue and ate at Dodgy Dock a few times. The food is good, but not exceptional. The live music was great. We ordered one thing and were served something else when they ran out, so we had to be sure to...More
For appetizers, we had Mexican street corn (nice char from the grill, but just a bit too spicy for me), ceviche and buffalo spring roll - all were inhaled. Mains were tuna steak (cooked very rare, just like my husband likes it), fish tacos and...More
DON’T COME HERE! From surly staff yelling at us to get our attention to them saying we shorted them when we paid and walked away, it’s not worth it. Mind you, three different people counted the money before we left. The manager was terse and...More
We arrived before the 6PM starting time for dinner and enjoyed drinks while we were waiting. The rum punch and lime squash were both delicious, and the ambiance right on the water was very relaxing. For dinner my wife had the barbecued ribs, and I...More
We had breakfast here- ordered off the menu. The food was good, it was just really really slow. Beware of the birds (pending on where you are sitting, they maybe right above your plate) . The ambiance is good, it is right on the water.