Amazing from start to finish. From the bread to the soup to the catch of the day to the scalloped potatoes. The atmosphere is wonderful. Very intimate and the service was great.
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From the outside this place does not look so inviting...you get the impression that it is just a typical bar and grill restaurant...could not be more wrong....the inside was pleasant , the food was excellent, the service was friendly and very accommodating....their house red wine...More
Good food and Great service. We had three of the specials: roast Port Shoulder, Barracuda, and smoked fish appetizer. All were well prepared and presented although the pork was drier than I like.
Ate here once before, tried the pork schnitzel this time. Very tasty. Service great from very friendly folk.
Keeping with local feel, the restaurant is among the older ones on the island, and is frequented by locals and tourists alike. The service was decent, food and wine delicious.
I had the most delicious and perfectly cooked red snapper entrée of my visit eating at the bar last night. Large fresh filet served over a vegetable. Another favorite staple is their potatoes el gratin. A couple of glasses of cold beer and an excellent...More