I happened to find this ramen shop. I later learned that this is the original Yokohama style “IE-key” ramen shop. I arrived shortly after 8pm and had to wait for more than 30 minuets to get in. The volume was satisfactory but for me the...More




















I happened to find this ramen shop. I later learned that this is the original Yokohama style “IE-key” ramen shop. I arrived shortly after 8pm and had to wait for more than 30 minuets to get in. The volume was satisfactory but for me the...More



Number One Ramen in Yokohama. If you're a type of person who's looking for rich flavor of Ramen with tasty chashuu. you should not miss to visit their shop. The soup may be a little bit salty at first try but their original Yoshimura Vinegar...More

I found this place by googling Best Ramen in Yokohama. This was number 5 and near my hotel. Long queues as expected but moved quickly and worth the wait. You need to buy tokens before you sit at the bar for your Ramen. I had...More





Ramen here is so good but expect high calories for the best soup. The queue is extremely long as they sell over 1500 ramen bowls per day on the low side. Expect to line up for minimum of 1 hour the the slowest times.

I waited for about an hour, but it was worth it. Kind staff, good ramen. You can tell they know what they are doing.

Ramen here is quite delicious. I think it's my favorite Ramen anywhere in the world. Very rich, salty broth. Straight, medium thick noodles which they will ask you if you want cooked hard, medium or soft. The vending machine is entirely in Japanese. However, the...More

Arrived around 6pm on a Saturday night, group of 3. There were about three others groups ahead of us. We waited maybe 20 minutes. The restaurant is small with cafeteria type seating, no private tables. We sat at the bar right in front of the...More



I read that Yoshimuraya gets very busy when it opens so I got there at 10:30 and it was a great decision. I was second in line for opening at 11:00 and I sat right down and placed my order because I had already bought...More





One of a must visit ramen house once you visit Yokohama! Long cue of customers can be seen almost everyday! It might take awhile before you can slurp their thick and smoky ramen soup but definitely worth the wait! Dont forget to add extra nori...More

Yoshimura introduced this style of soup in the early 70s. The use of both pork and chicken stock, and the creator of house style. If you are British you might liken the soup to a roast gravy, the type you mum creates with all the...More


