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Reviews (10)
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Reviewed 10 October 2019

After visiting "The Nagaland kitchen" in Green park,New Delhi quite a many times, I was having very expectations to try the original Naga food in Dimapur. My expectations were met to some extent in Ethnic Table, a highly recommended small eatery after I did some...web searching. I visited along with my husband and ordered a veg thali, a smoked pork with akhuni thali and pork ribs. Pros- The prok ribs are very delicious and a must try (you will get 2 ribs and 2 fat servings)and the chutney they serve along with the veg thali is also very good (if you love hot). The girl who takes your order I very sweet and helping too. Cons- if you have a weak stomach and not from around Nagaland then you might have problem with the smell once you enter the small eatery. It doesn't have any proper ventilation and smells quite different which made me and my husband nauseated. But we decided to have lunch as we didn't want to disrespect the food. Also the ambience is quite boring with no music around. I personally wouldn't visit it again, rather just order online from there if I want to try those pork ribs again.More

Date of visit: October 2019
Reviewed 4 April 2019 via mobile

I visited Ethnic table for lunch after reading the great reviews online and it was not a let down. While the entertance is small and unassuming, Google maps has the location marked correctly, so one can follow it without doubt. I had the Smoked pork...Thali (shown below). The food was hot and prepared fresh, and came quick even though I was the only customer on a lazy weekday afternoon. I would highly recommend this little joint to anyone who may find themselves in dimapur.More

Date of visit: April 2019
Reviewed 17 December 2018 via mobile

Ethnic table, good place and also good atmosphere, u can enjoy the taste of Nagaland from here, good service also

Date of visit: December 2018
Reviewed 6 March 2018

I visited this place along with a friend for Lunch to try Naga food in November 2017. We ordered a Veg Naga Thali along with Pork Anishi and Chicken Bambooshoot curries. The Veg naga Thali consisted of naga dal, rusup [ a naga curry made...with mixed vegetables], plain boiled rice, chutney and boiled vegetables and I found it nice. The Pork Anishi is pork cooked with fermented yam paste and I did not try it but my friend loved it. I liked the Chicken with bambooshoots curry as it was highly flavorful and spicy.More

Date of visit: November 2017
Reviewed 7 September 2017

Ethnic Table serves the best Naga Food in the Planet i have been there almost 3-4 times already with my friends and guest. Everytime i went i felt like this is it!! But more i came more my apatite of eating increased! Ketti is wonderful...host and thats the bonus. Wonderful Food Wonderful People and results all Laugh and Enjoyment! Thank you Ethnic Table you never disappoints me :)More

Date of visit: March 2017
Reviewed 8 April 2017

Nice place with ethnic decor. Good authentic Naga food. A little difficult to locate but it's a 'must try'.

Date of visit: August 2016
Reviewed 16 February 2017

Its a good place to have some authentic Naga food. The staff is good and the food is nice too. The ambience is fun and basic and thats all that we expect of the place

Date of visit: August 2016
Reviewed 25 December 2016

Stopped over here for lunch. Great Food. Nice Service. Though it is a la carte but the choice is from the fairly limited daily menu, but I would not consider that a downside. The Pork Ribs were excellent. Nice Interiors, Clean Washrooms, Reasonably Priced.

Date of visit: December 2016
Reviewed 24 September 2016

A meal of the highest quality, with all the originality, distinction and sophistication of Naga cuisine at a very reasonable price in served in a warm and friendly environment, The winner of the first Naga Chef competition in 2013, amateur chef turned restauranter Aketoli Zhimomi's...Ethnic Table is a treasure and should easily stand out as one of the best places to eat original Naga food in Dimapur. I am astonished it has not featured on the Trip Advisor listing and could easily be one of the highlights of Dimapur's Things To Do in itself. The daily menu is different every day we were told, and responds to the seasons. It is written up on a whiteboard and on the day we visited, we found all the staples waiting: smoked pork and fish with axone (fermented soya bean)/ anishi (fermented yam leaves), chicken and bamboo shoot, akibiye (yam and mustard leaves), pork ribs, a version of Naga dal and the fabulous black rice which when cooked with white grains looks closer to purple. At the dead heart of the meal sits the bhut jolokia (phantom/ ghost chilli) chutney. (The chilli is also called the Raja Mircha and at one point the hottest chilli in the world.) Depends on when you go, you could also find, we were told, the freaky foods - snails, silk worms, grasshoppers, wood worms, etcetc. All this inside an unpreposessing frontage hiding a stylish interior designed by Dimapur local John Patton whose charcoal works hang on the walls. Only repeating myself, but amazing this two-year-old restaurant has not featured here before. Ethnic Table is a gem.More

Date of visit: September 2016
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Ethnic Table is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 4.5
  • Value: 4.5