Fabulous food , great company , the service was excellent and the outside tables were quiet and provided a good place to enjoy the food.

We absolutely adore this restaurant. The sharing board is absolutely amazing. I’ve never has such smooth beautiful pate in my life. We would travel 30 minutes just for that alone. Boueff is melt in the mouth and the problem is, I can’t go past it...on the menu . Service was excellent. Highly recommend this beautiful restaurantMore

Fabulous! Fabulous French food, fabulous French staff! The owner Stephane certainly delivers in every way! We eat here regularly and have done for years! A little bit of France on the Mornington Peninsula! A true Gem of the highest quality!

Without a booking , i was able to sit at the bar and order from restaurant menu. Bustling place ,. The french onion soup followed by the scallops up to normal quality . Beaujolais with meal excellent . Sitting at bat stool , i observed...the efficiency of a well trained staff all of whom pleasant and attentive to customers ,More

There is nothing very innovative in the food here but comfortable and reliable favourites. You need to book Thursday, Friday, Saturday, it gets very busy, then after getting to your table decide upon your mood, onion soup or scallops, the excellent local charcuterie board, oysters...and then onto good steaks, or my choice this time fabulous pink duck breast with blue cheese sauce, fresh delicious and satisfying. My wife joyously enthused about her fish, a good shared salad and we even found room to share a creme brûlée and all this with a Cahors from their excellent wine list. It is a really satisfying restaurant visit!More

Food is great, service is great, atmosphere is great but very expensive. Even the set menu is pricy when you consider what you get. one chicken leg, one potato, 2 mini carrots or a 3" piece of fish with peas. Very minimal. Set menu to...end and unfortunately wont be going back as its just too expensive.More

The Tasmanian natural oysters were excellent for the first course with good value. Then came the onion soups which were quite disappointing. The soup in dark colour doesn't taste natural and too sweet. Tasted like leftover soup that was re boil day after day until...it became thick and intense with enhancement added. Quite different from the usual french onion soups we had over the years. For mains we had barramundi special and scallop plate in entree portion. Both were not impressive and not worth their asking price as fine food. For dessert we had apple slice which were nice except for the stingy portion. It doesn't cost more for an apple to add 30% more volume for the price charged. Interesting point to make, we were served with steak knifes to eat all the above dishes. Thinking they knew what they're doing. Nice ambience at the restaurant that tried hard to feel and be like a good French restaurant but it is more a passionless commercially motivated enterprise than the name on the plate would suggest. The name on the plate, ambience, French greetings and gesture are already spot-on for this restaurant but what's left is to focus to make a sincere, passionate and true French dishes that deserved the asking price. If that happened we will definitely return again and again.More