This place is well known and with good reason. A longstanding izakaya that serves terrific grilled pork organs. My favorites were the heart and tongue. The beef stew (nikomi) is also worth sampling for the adventurous.
As I was in Tokyo, I went to Yamariki Honkan. To my surprise, in addition to the menu in Japanese, they have a menu in English. and the attendants speak English fluently ! "Nikomi" (do not forget to ask with stewed egg!) is delicious, but...More