Want a taste of being royal? Eat in Hyderabad, where culinary traditions have been passed down from the Nizam monarchy. Arabic, Turkish and Mughlai influences are easily recognisable. The city is famous for its rich, aromatic biryani made with lamb, chicken or vegetables and served with fragrant basmati rice. Satisfy your sweet tooth with double-ka-meetha, a bread pudding.

Founded in the 15th century, Ahmedabad is the largest city in the state of Gujrat. The city is a vibrant business district and rising centre of education, information technology and scientific industries. Divided in two - the old city and the new city; The city offers different moods right from the hustle-bustle of C.G. Road in the heart of Ahmedabad to the quite retreat of of the Sabarmati Ashram. Ahmedabad enjoys a thriving cultural tradition, being the centre of Gujarati cultural activities and diverse traditions of different ethnic and religious communities. Popular celebrations and observances include Uttarayan - an annual kite-flying day on 14 January and the nine nights of Navratri - celebrated with people performing Garba - the folk dance of Gujarat - at venues across the city.