East meets West in this sun-soaked state, where Indian culture intertwines with Portuguese influences left over from a 500-year occupation. The beaches have long served as a magnet for serene hedonists. To the north, the tourist-centric scene is prevalent, with an international flair that is now skewing more hip than hippie. Travel south for stretches of unspoiled sand and an escape from large resorts. Temples, mosques and wildlife sanctuaries provide diversions from the beach.

Lonavala is one of the twin hill stations located near to each other, the other being Khandala. These hill stations are very popular getaway spots for people from Mumbai and Pune, which are very well-linked with Lonavala by road and rail. Monsoons are the best time to visit Lonavala/Khandala.

The kings of the Wodeyar dynasty set the bar high for the southern cultural capital of Mysore. Ornate palaces and the Gothic St. Philomena's Church with its 175-foot spires pack a visual punch; local institutions keep Carnatic classical music and dance in the public eye. A prominent 11th-century temple sits atop 1,000 steps on the city's outskirts. Dress to the nines and party like a rock star in celebration of Mysore heritage during the lively Dussehra festival, held for 10 days in October/November.

Want a taste of being royal? Eat in Hyderabad, where culinary traditions have been passed down from the Nizam monarchy. Arabic, Turkish and Mughlai influences are easily recognisable. The city is famous for its rich, aromatic biryani made with lamb, chicken or vegetables and served with fragrant basmati rice. Satisfy your sweet tooth with double-ka-meetha, a bread pudding.

Popularly referred to as Ooty, this gem among southern hill resorts is covered in eucalyptus and pine trees and coffee and tea plantations. On a clear day, it's possible to see as far as the Mysore plateau from Dodabetta Peak, the district's most prominent viewpoint. The Stone House, a landmark 1822 bungalow, and St. Stephen's Church are remnants of the area's first British settlement. Also noteworthy: formal botanical gardens, a children's mini-garden and a contemporary art collection.

The people of Tamil Nadu consider providing food to others a service to humanity. Thus the service in the state capital, Chennai, is first-rate. Treat your senses to some of the richest South Indian flavours in traditional dishes like sambar, rasam, fish curry or kootu. And don't forget to have a cup of full-bodied Tamil coffee, enhanced with chicory—no visit is complete without it.

Want to make your co-workers insanely jealous? Just casually drop "I’m holiday making in the Maldives this year" into conversation, preferably in the dead of winter. Or better yet, go there without mentioning it to anyone—then send them a "Wish you were here!" postcard.

Laid out by British architect Edwin Lutyens, the Indian capital is a striking modern metropolis. A gracious contrast to Old Delhi's winding streets, the grand avenues and stately buildings of New Delhi are rich with history and culture, from Gandhi's Delhi home (and the site of his assassination) to the tomb of Humayun, a complex of Mughal buildings reminiscent of the Taj Mahal. Chaotic traffic is best left to the locals. Negotiate a good price for taxis or travel on the new Delhi Metro.

The southern Thailand town of Krabi serves as base camp for exploring the province of the same name, a lush region of jungles, limestone cliffs and idyllic isles floating just offshore in the Andaman Sea. Buddhist shrines still used by local monks are tucked into the chambers of the town's top attraction, Tiger Cave. The riverside pier links travellers with ferries and longboats to the best scuba diving, rock climbing and white sand beaches on the coast.