If you want to have fun and be in good hands in the kitchen, Jyashree Rajagopal is the best choice. Her experience and expertise is impeccable and her knowledge and confidence in Indian food is amazing. She pays attention to your favourites and can very clearly explain the specifics of each local dish. Her family and home are heartwarming, as is the environment in which she lives. She teaches and encourages excellently while you cook. In addition to the food prepared together, she also serves a full set of lunch with a variety of vegan dishes. Moreover, she and her husband are excellent conversation partners.
Making korma, dosa and coconut rice are learned and practiced with a playful ease.