This was a great Cooking Class, and changed my approach to Indian cooking. I have tried to learn Indian cooking from books and television shows but it never really worked until I had hands on instructions in peoples homes. In this class, I learnt to make a classic spinach dish, eggplant and tomato, and biryani it was very helpful that we learnt two different types of biryani one chicken and one vegetable, so I can make an excellent dinner for my vegetarian friends. Since coming back home, I have made the spinach and eggplant dishes repeatedly and they are extremely popular. The family were very warm and kind and I just loved the whole experience. Recommended.