I love to cook and one of the things I wanted to do while in Kyoto was to take a ramen noodle making class. This class with Yaya and Patti was so much fun. They were both very friendly, energetic and wonderful to work with. They even took lots of videos and photos for me to show my family and friends. This was one of my memorable experience in Kyoto, and I will always remember Yaya and Patti for sharing the noodle making experience. After class, I ate a very delicious bowl of ramen, the Gion black ramen, and the umesyu was a very nice drink to go with my ramen. Mahalo from Hawai’i.