Cooking Classes in Shimogyo-ku

THE 5 BEST Cooking Classes in Shimogyo-ku (Kyoto)

Cooking Classes in Shimogyo-ku

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What travellers are saying

  • Guy D
    Brussels, Belgium16 contributions
    5.0 of 5 bubbles
    Private visit of the Nishiki market followed by a donburi cooking class.
    The experience was fantastic !
    Our guide, was extremely friendly, knowledgeable and attentive teacher. Her English was excellent.
    Do not miss this if you visit Kyoto and you have interest in Japanese cuisine.
    Written 9 July 2024
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
  • Lisa F
    1 contribution
    5.0 of 5 bubbles
    My husband and I took a class with Marcello yesterday and we had an amazing time. He designed a class around my specific request (I wanted to learn sashimi but also how to handle a whole fish from scratch). Marcello is an incredible teacher, not only a talented cook! He guided us step by step into the process making sure we had enough time to practice and build a bit of confidence. Very knowledgable and professional but without compromising a joyful and friendly atmosphere. If you are looking for a class to learn how to handle raw fish in a skillful and safe manner (finishing with a really tasty meal) look no further, Marcello is your guy! Thank you Marcello!
    Written 12 May 2020
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
  • stan b
    Scottsdale, AZ46 contributions
    5.0 of 5 bubbles
    What fun! We had a private sake tasting of over 10 sakes. I can now say I better understand the different types of sake and I definitely know what my preferences are, Until the testing, my ability to order sake was hit and miss. But now, I feel like I can confidently order what I like. The couple that held the testing were exceptionally nice and made us feel right at home.
    Written 3 April 2024
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
  • gn2463
    茨木市4 contributions
    5.0 of 5 bubbles
    This cooking school is conveniently located within the city center and is 3 minutes walk from both Kyoto City Subway's Shijo Station and Hankyu Railway's Karasuma Station.
    We learned how to cook Dashi Soup Stock, Dashi Tamago, Sukiyaki, and Shiratama Dango. It is a small size class, held in English therefore we have no problem communicating in the instructors. Moreover we were able to learn background story behind Japanese cuisine and Japanese mind. After the session, we also receive a uniquely designed certification of completion as a souvenir.
    We had lots of funs and would love to visit here again.
    Written 22 September 2015
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
  • Tom G
    Paris, France16 contributions
    5.0 of 5 bubbles
    Fantastic experience! I got a wealth of knowledge and techniques, not to mention a very tasty lunch. A nice atmosphere as the course took place right on the prep counter of a working kitchen/restaurant. The small group size (in my case, I was the only one) meant individual instruction and feedback. It was really great being able to ask any and every question I had about the subject as well as anything else. Paul was very good at explaining and very encouraging. I can’t wait to put my newfound knowledge to use back home.
    Written 11 May 2019
    This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews.
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