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Annie B's Spanish Kitchen

Pena Gastronomica de Vejer, 11150 Vejer de la Frontera, Spain
+34 620 56 06 49
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Review Highlights
Fantastic cooking experience

I have done 2 separate cooking days with Annie. The Moroccan day (today ) and the Andalucia/fish... read more

Reviewed 2 weeks ago
Donna M
,
Bristol, United Kingdom
A must do in Andalusia if you want to enjoy the food and sherry of the region

What a fantastic experience. Delicious food and sherry experience of the region. Not to be missed... read more

Reviewed 12 October 2017
helenellerby
,
Winchester, United Kingdom
Read all 136 reviews
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Travellers talk about
“spanish kitchen” (18 reviews)
“cooking class” (13 reviews)
“fish market” (13 reviews)
LOCATION
Pena Gastronomica de Vejer, 11150 Vejer de la Frontera, Spain
CONTACT
Website
+34 620 56 06 49
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Reviews (136)
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1 - 10 of 134 reviews

Reviewed 2 weeks ago

I have done 2 separate cooking days with Annie. The Moroccan day (today ) and the Andalucia/fish day some years ago. Annie’s wealth of experience and knowledge of local produce and sherry is unbelievable. She is passionate about the food she cooks and her love...More

1  Thank Donna M
Reviewed 12 October 2017

What a fantastic experience. Delicious food and sherry experience of the region. Not to be missed if you are in Andalusia. Annie is the most wonderful teacher and host.

Thank helenellerby
Reviewed 12 October 2017

Cooking and eating with the delightful Annie in beautiful Vejer, including the fish market in Barbate and sherry tasting in Jerez

Thank loceman
Reviewed 26 September 2017

We had such a wonderful day with Annie and the other guests in her Taste of Andelusia experience. It started with a mini tour of the market, butcher (who was amazingly generous with his time, information and treats he gave us to taste), bakery and...More

Thank DRoz2017
Reviewed 27 August 2017

Undoubtedly one of my highlights visiting Vejer de la Frontera was meeting Annie and taking part in Annie’s cooking class. Along with the gorgeous local chef Pepi we made the most delicious paella ever and were treated to several varieties of Sherry from the region...More

Thank brookelbuchan
Reviewed 15 August 2017

I had been recommended the tour by a friend who visits Vejer regularly, and reading the reviews, I couldn't wait to go. Annie is a fantastic cook, hostess, teacher and great fun to be with. Her enthusiam about food is infectious and she really brings...More

Thank SnooPowell
Reviewed 2 August 2017

Annie is a class act, and Vejer is a Spain which we have never experienced before (and we thought we knew Spain). The other reviews on here sum up perfectly our experience, which was undoubtedly one of the very best holidays we have ever been...More

2  Thank TheStods
Reviewed 5 July 2017

In mid June I spent 6 days in Vejer de la Frontera learning how to cook typical Andalusian dishes - 25 recipes in all!! I joined a group of 8 others and had a wonderful time learning about the dishes and eating the results, buying...More

2  Thank Colin S
Reviewed 1 July 2017

Just back from a great week at Annie B's. it didn't matter that I have hardly cooked - though my wife is a great cook, as the week was planned to work at all levels. Annie has a great eye for the best fish, butchers,...More

Thank ExtraOrdinaryGuy
Reviewed 1 July 2017

We did a six day Andalucian cooking course with Annie B in mid-June. The course included 3 days cooking in Annie's kitchen, a trip to the Barbate fish market, a day touring Sherry bodegas, a tapas tour of Vejer and lots of sherry. Apart from...More

1  Thank djrg123
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Questions & Answers
Lesgra
28 May 2017|
AnswerShow all 2 answers
Response from AnnieB's | Property representative |
Hola! Thank you for your message. I would be delighted if you would join in the course starting July 14. You will certainly not be the odd one out as I seem to always have single travellers on courses and so far for 14 July... More
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