Agastya Coffee
Agastya Coffee
5
10:00 AM - 8:30 PM
Monday
10:00 AM - 8:30 PM
Tuesday
10:00 AM - 8:30 PM
Wednesday
10:00 AM - 8:30 PM
Thursday
10:00 AM - 8:30 PM
Friday
10:00 AM - 8:30 PM
Saturday
10:00 AM - 9:00 PM
Sunday
10:00 AM - 9:00 PM
About
The Specialty Cafe Come in for a farm to table dining experience at our Cafe and elevate your mood with aromatic coffees, tisanes, premium teas, refreshing lemonades with natural infusions, kombuchas and seasonal brews. We also serve artisanal Italian breads and delightful bakes. Manual Brewhouse Try out our Pour Over, Aeropress, French Press and Flair espressos, trust us when we say you have never fully experienced coffee until a manual brew is served. We also have the much sought after Matcha Iced Latte and Vietnamese Coffee! Coorg Coffee Discovery Course & Artisanal Store Deep dive into the fascinating bean to cup journey with us - explore coffee varietals, processing methods, roasting profiles, cupping and manual brews. You will learn how to appreciate specialty coffee through fun tasting sessions, and also learn how to brew your special cup at home. The artisanal store has a wide range of coffees, jams, chocolates, authentic spices, raw honey, soaps and much more.
Duration: 1-2 hours
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ista660
Madikeri, India117 contributions
Mar 2024 • Friends
Chic stylish café in Mercara/ madikeri. Frequented by locals and tourists alike. Superb collection of coffees and teas. Flavourful and fresh range of pastas, quiche, sandwiches, burgers and sliders.
Homemade cookies and desserts.
Attached is a shop which sells coffee soap, home-made jams, and jellies all with Coorg theme. Very Reasonable prices
Homemade cookies and desserts.
Attached is a shop which sells coffee soap, home-made jams, and jellies all with Coorg theme. Very Reasonable prices
Written 25 March 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
▲rJ +h☀
New Delhi, India727 contributions
May 2023 • Family
Lovely Coorg, located in the southern part of India, is renowned for its lush coffee plantations and is often referred to as the "Coffee Capital of India." Coffee tasting in Coorg offers a delightful experience for coffee enthusiasts. Here's a review of a coffee tasting experience in Coorg with special thanks to Vaishnavi MG.
Venue: The coffee tasting alongwith an organised session took place at a lovely store cum rich abode "Agastya Coffee Experience Centre" run jointly by Vaishnavi and Shabri estate nestled amidst the verdant hills of Coorg Hills and streets of the city. Their estate had well-maintained coffee plants and a charming ambiance that added to the overall experience as shown around by Giri (Vaishnavi better half)
Coffee Varieties: The tasting featured various coffee varieties, including Arabica and Robusta. Both varieties are grown abundantly in Coorg due to its favorable climate and rich soil. The centre showcased their single-origin coffees, each offering unique flavors and aromas.
Tasting Process: The coffee tasting session began with a brief introduction to the history and cultivation of coffee in Coorg. The knowledgeable host explained the different processing methods involved in creating distinct flavors. They emphasized the significance of each step in enhancing the final taste.
Aroma and Fragrance: As the freshly brewed coffee was served, the inviting aroma filled the air. The aroma was rich, with notes of chocolate, caramel, and floral undertones. It was evident that the coffee beans had been carefully selected and roasted to perfection.
Flavor Profiles: The tasting showcased the diversity of flavors found in Coorg coffee. The Arabica beans exhibited a smooth, well-rounded taste with a hint of acidity and fruity undertones. The Robusta beans, on the other hand, presented a stronger and bolder flavor with a slightly bitter aftertaste.
Acidity and Body: The coffee had a balanced acidity, adding a pleasant brightness to the flavor profile. The body of the coffee was medium to full, providing a satisfying mouthfeel.
Finish: The coffee had a lingering finish, leaving a delightful aftertaste that varied depending on the variety. Some coffees had a nutty or spicy finish, while others had a subtle sweetness that lingered pleasantly on the palate.
Expert Guidance: The host provided insightful information about the different brewing methods, such as pour-over, French press, and espresso, and how they can affect the flavor profile. They also shared tips on storing and grinding coffee beans to maintain freshness.
Overall Experience: The coffee tasting experience in Coorg was exceptional. From the beautiful setting to the flavorful coffees, it was evident that the estate took great pride in producing high-quality coffee. The informative session and the warm hospitality added to the overall enjoyment of the experience.
Coorg's No1 coffee tasting session and Experience Centre "Agastya" offers a great opportunity to explore the rich coffee culture of the region. Whether you're a coffee connoisseur or simply appreciate a good cup of joe, Coorg's coffee estates are definitely worth a visit for a memorable coffee tasting experience
Venue: The coffee tasting alongwith an organised session took place at a lovely store cum rich abode "Agastya Coffee Experience Centre" run jointly by Vaishnavi and Shabri estate nestled amidst the verdant hills of Coorg Hills and streets of the city. Their estate had well-maintained coffee plants and a charming ambiance that added to the overall experience as shown around by Giri (Vaishnavi better half)
Coffee Varieties: The tasting featured various coffee varieties, including Arabica and Robusta. Both varieties are grown abundantly in Coorg due to its favorable climate and rich soil. The centre showcased their single-origin coffees, each offering unique flavors and aromas.
Tasting Process: The coffee tasting session began with a brief introduction to the history and cultivation of coffee in Coorg. The knowledgeable host explained the different processing methods involved in creating distinct flavors. They emphasized the significance of each step in enhancing the final taste.
Aroma and Fragrance: As the freshly brewed coffee was served, the inviting aroma filled the air. The aroma was rich, with notes of chocolate, caramel, and floral undertones. It was evident that the coffee beans had been carefully selected and roasted to perfection.
Flavor Profiles: The tasting showcased the diversity of flavors found in Coorg coffee. The Arabica beans exhibited a smooth, well-rounded taste with a hint of acidity and fruity undertones. The Robusta beans, on the other hand, presented a stronger and bolder flavor with a slightly bitter aftertaste.
Acidity and Body: The coffee had a balanced acidity, adding a pleasant brightness to the flavor profile. The body of the coffee was medium to full, providing a satisfying mouthfeel.
Finish: The coffee had a lingering finish, leaving a delightful aftertaste that varied depending on the variety. Some coffees had a nutty or spicy finish, while others had a subtle sweetness that lingered pleasantly on the palate.
Expert Guidance: The host provided insightful information about the different brewing methods, such as pour-over, French press, and espresso, and how they can affect the flavor profile. They also shared tips on storing and grinding coffee beans to maintain freshness.
Overall Experience: The coffee tasting experience in Coorg was exceptional. From the beautiful setting to the flavorful coffees, it was evident that the estate took great pride in producing high-quality coffee. The informative session and the warm hospitality added to the overall enjoyment of the experience.
Coorg's No1 coffee tasting session and Experience Centre "Agastya" offers a great opportunity to explore the rich coffee culture of the region. Whether you're a coffee connoisseur or simply appreciate a good cup of joe, Coorg's coffee estates are definitely worth a visit for a memorable coffee tasting experience
Written 31 May 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Diana Thimaiah
7 contributions
Mar 2024 • Friends
We had breakfast there this morning...the occasion was a friend's bday ..
The cold brew/ waffles/ crepes / quiche...were really good...
Will definitely be back !!
The cold brew/ waffles/ crepes / quiche...were really good...
Will definitely be back !!
Written 12 March 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
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