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We stopped here to get our Manju fix. This is a wonderful family operated shop. The Manju is delicious. The employees are friendly and the shop is so quaint. We loved the experience and would have had Manju for breakfast lunch and dinner.
For the best mochi and manju delicacies in San Jose, go to Shuei Do. Mochi and manju are Japanese desserts which are sweet rice pastries that come in different flavors. They are soft round morsels of deliciousness. The service is friendly.
We are fortunate to have one of three surviving Japantowns in American in San Jose, CA with Shueido manju shop being a
family operated Japanese confectionary that is second to none. We who are aficionados of these Japanese confections
have compared similar shops in Sacramento,...More
We purchased a box of manju to enjoy for the Christmas 2015 holiday season. The staff here is very nice. The manju is so good.
Its a very good manju shop in the Japan town area. We shop here every so often for a special...More
I live in the midwest but have family in the Bay area and go out of my way to visit Shuei-Do whenever I'm in the area. Absolutely love their mochi, especially the white bean variety. Very authentic and fresh. Reminds me of my time living...More
This is the best place to buy fresh manju in Japantown San Jose. Manju is a traditional Japanese confection. There are various kinds.
For some it is an acquired taste - a taste that thankfully I have acquired. Very good! And this is one of...More
Manju is a Japanese confection, a kind of filled pastry that consists of a steamed bun made (according to Wikipedia) from wheat and buckwheat flour and rice powder commonly filled with “anko,” red bean paste made from boiled red azuki beans and sugar. I discovered...More