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Saigon Cooking Class

74/7 Hai Ba Trung Street, | Ben Nghe Ward, Dist. 1, Ho Chi Minh City, Vietnam
+84 8 3825 8485
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Review Highlights
Wish I could give it 10 stars

Best day in our 2 1/2 trip to VN. Excellent instructions. Fabulous food. Memories for a... read more

Reviewed 3 days ago
D D
,
Bellevue, Wa
Loved it and loved the food

We met Ly at the markets and had a wonderful tour of the wet market. She quizzed us about herbs... read more

Reviewed 1 week ago
Karin B
,
Hong Kong, China
Read all 492 reviews
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Overview
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Saigon Cooking Class offers cooking class, street food tour & culinary team building! What makes our popular cooking class unique is the association with the fantastic Hoa Tuc restaurant allowing us to use their recipes in a beautiful colonial building. Our talented Chefs exclusively fluent in English teach classic Vietnamese dishes as well as contemporary, excellent, Hoa Tuc signature recipes. Each participant has his own material and ingredients to follow the Chef step by step and cook his own meal. Our goal is to give you as much as possible for 1 session Vietnamese cooking skills so that you can continue to learn and explore by yourself. For adventurous people hop on the back of ours scooters or go for a walking visit and let our Chef guide you across Saigon's hidden alleys to sample the best of local delicacies. A true feast! From Tuesday till Sunday, cooking class twice a day, street food tour everyday! For companies or large group contact us for unforgettable team building!
  • Excellent81%
  • Very good15%
  • Average2%
  • Poor1%
  • Terrible1%
Travellers talk about
Closed Now
All hours
Hours Today: 08:00 - 17:30
Suggested Duration: More than 3 hours
LOCATION
74/7 Hai Ba Trung Street, | Ben Nghe Ward, Dist. 1, Ho Chi Minh City, Vietnam
CONTACT
Website
+84 8 3825 8485

Similar Things to Do in Ho Chi Minh City

Reviews (492)
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1 - 10 of 447 reviews

Reviewed 3 days ago

Best day in our 2 1/2 trip to VN. Excellent instructions. Fabulous food. Memories for a lifetime. Easy to find. Safe place. Fabulous staff. My 11 yo son really enjoyed doing it with me.

Reviewed 1 week ago

We met Ly at the markets and had a wonderful tour of the wet market. She quizzed us about herbs, vegetables, fruit and sealife. Really cool. Back to the kitchens, we made fresh spring rolls (my favourite), squid salad and chicken hotpot, eating all meals...More

Reviewed 1 week ago via mobile

We did the 8:45am tour that included the market tour in the morning and it was awesome! Lee our chef got us to smell all the herbs and vegetables as well as some fruits. Our cab ride to the kitchen was great. The class was...More

Reviewed 2 weeks ago via mobile

Super fun and informative class. There was 12 of us and our teacher taught us so much about the foods, not to mention she was hilarious!! A good variety of different dishes on the menu for non vegetarians and vegetarians alike. Definitely going back to...More

Reviewed 3 weeks ago

Wow, these 2 days were by far the highlight of our Ho chi Minh city visit. if you love food and enjoy cooking and meeting other travellers then this experience is not to be missed. The Local Street Food Tour was great. So much food,...More

Reviewed 3 weeks ago via mobile

The cooking class was such a wonderful experience for me to learn to cook some authentic Vietnamese dishes and also learn about different foods, their history, their importance and relevance to this country. Everything was incredibly well organized, the chef was fantastic with a really...More

Reviewed 4 June 2017 via mobile

Emailed the restaurant about availability for today and 10 min later got reserved a spot for the 2-5pm class. Only 2 couples total! Chef Chy Ngoc was amazing! She was very clear directions in english and made us beginner cooks comfortable and made a few...More

Reviewed 4 June 2017

We spent the afternoon cooking and eating with the chefs at the Saigon Cooking Class. The venue itself is pretty cool, set in part of the old opium refinery of HCM City. A small team of sous chefs beavered away preparing most of the ingredients...More

Reviewed 3 June 2017

This was my second class at Saigon Cooking and was very pleased I went back! Very professional with pleasant interaction, great understanding of English/Australian that allows a little humour! Turns out I can cook!!!!🤗🤗

Reviewed 3 June 2017

Vietnam vegetable and pork are elaborated by kindly chef at Ben Thanh market. Cooking menu is changing weekly. Cooking with the chef is easy and delicious.

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Questions & Answers
kyrokoay
1 November 2016
Answer
Response from Ilda S | Property representative
Hello, please send your enquiry to our booking department: contact@saigoncookingclass From Tuesday till Sunday we have classes twice a day from 39.5 usd/pax, and we are very centrally located at a walking distance of all... More
0
Votes
MofoMarc
9 September 2016
Answer Show all 4 answers
Response from Chris L | Reviewed this property
The best place i found for learning how to make rice noodles was when I did a cycle tour of Cam Kim Island with Hoian Cycling.
1
Vote
JulieStapleton
8 April 2016
Answer Show all 5 answers
Response from Ilda S | Property representative
Hello Julie, please kindly email Ms.My, She is in charge of booking! Thanks for your interest! I'm not allow to write our email in this message (!) please kindly take a look at our website to obtain it. Best regards Ilda
0
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