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Review Highlights
Unexpected FUN

Our tour had the pleasure of spending an evening with Chef Mark and staff. The facility comfortably... read more

Reviewed 22 September 2018
Breezy Point, Minnesota
via mobile
Excellent class all around

There were 23 of us attending a multi course cooking adventure focusing on Irish traditional fare... read more

Reviewed 20 September 2018
Wayzata, Minnesota
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  • Excellent98%
  • Very good2%
  • Average0%
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“chef mark”(6 reviews)
“soda bread”(4 reviews)
“apple cake”(5 reviews)
Suggested duration: 2-3 hours
| An Choill, Dingle, Ireland
+353 86 872 3521
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from US$ 405.46
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from US$ 1,807.21
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1 - 10 of 39 reviews
Reviewed 22 September 2018 via mobile

Our tour had the pleasure of spending an evening with Chef Mark and staff. The facility comfortably handled our group of twenty three. The event was well planned and informative. Mark has a fun personality and mixed the instruction with wit and humor. We were...More

Date of experience: September 2018
Thank Q9556QYjohnh
Reviewed 20 September 2018

There were 23 of us attending a multi course cooking adventure focusing on Irish traditional fare: a fish starter, followed by a flavorful beef stew and apple cake. Our group members learned great cooking tips from Mark Murphy: a very knowledgeable and passionate chef. What...More

Date of experience: September 2018
Thank Arlette54
Reviewed 15 August 2018 via mobile

We did the Yeast and Bread Masterclass this week and we had a great time. Having done some cookery courses before, we were very impressed with the standard of the course and it was excellent value for money. Mark is extremely knowledgeable and could answer...More

Date of experience: August 2018
Thank EvaD1873
Reviewed 8 July 2018

attended a class with Mark Murphy on making scones, it was like being in a friends kitchen. In our group of 16 the general consensus was a 5 star experience! and the scones were to die for! light crispy and flavorful. we were also showed...More

Date of experience: June 2018
Thank pat g
Reviewed 1 July 2018

Wow doesn't begin to discover how much fun we had on our day of traditional Irish Cooking. The class was awesome and because it is hands on, you remember it when you get home. I still make the soda bread and salad that we were...More

Date of experience: October 2017
Thank SimplySherryl
Reviewed 25 June 2018

The drive to Dingle, from any direction, is sublime, particularly if you go over the Conor Pass. Having enjoyed the beautiful scenery we arrived at the Dingle Cookery School, clearly signposted and with easy parking, as it's just outside the often busy town centre. We...More

Date of experience: June 2018
Thank Mike340
Reviewed 26 May 2018

We went for a day of traditional Irish cooking. The only way it could have been better is if we'd been there for a Catch of the Day school to be able to take advantage of whatever came into Dingle Harbor. The site is perfect,...More

Date of experience: February 2018
Thank EileenDreyer
Reviewed 19 May 2018 via mobile

With out a doubt the best day out I've had. Excellent people, very knowledgeable and made it so much fun. Highly recommend the catch and cook course

Date of experience: May 2018
Thank patricksB5304QE
Reviewed 7 May 2018 via mobile

Highly recommend this as an experience. We had friends visit us and it was a perfect activity to do as it entailed food, activity and a life time skill. We got to go fishing out on the ocean with a kind and experienced fisherman Packie....More

Date of experience: May 2018
Thank emma c
Reviewed 29 September 2017 via mobile

Visited the dingle cookery school while on a break down the country, and it was the highlight of my time in Dingle! Muireann showed us how to make the perfect scones and jam, and was so informative and helpful, while also keeping the demo fun...More

Date of experience: September 2017
1  Thank prowan7
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Questions & Answers
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1 December 2017|
AnswerShow all 3 answers
Response from Dingle C | Property representative |
Hi, Thank you for contacting us and apologies for the delay! If you contact us directly we can book you on to one of our Traditional Irish Cooking classes - they do fill up quickly therefore I would definitely book for... More