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Harthill Cookery School

Closed Now: 10:00 AM - 4:00 PM
Open today: 10:00 AM - 4:00 PM
Review Highlights
An amazing find.

We held my parents 60th wedding anniversary on the terrace at Harthill Cookery School. Brian, Mary... read more

Reviewed 31 August 2018
Chester, United Kingdom
Wood fired Oven Course

Lovely warm welcome which made me feel relaxed about trying new cookery skills. The course has... read more

Reviewed 27 August 2018
Clun, United Kingdom
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  • Excellent95%
  • Very good2%
  • Average1%
  • Poor1%
  • Terrible1%
Travellers talk about
“knife skills”(13 reviews)
“pizza dough”(3 reviews)
“pizza making”(2 reviews)
Set in the grade II-listed Victorian village school at Harthill and enjoying panoramic views out across the Cheshire countryside, Harthill Cookery School is a new venture from Master Chef of Great Britain Brian Mellor. You find here one week or...more
Closed Now
Hours Today: 10:00 AM - 4:00 PM
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Harthill School Harthill Lane | Harthill Lane, Chester CH3 9LQ, England
+44 1829 782097
Top Selling Tours & Activities in and around Chester
from US$ 21.10
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from US$ 9.90
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Reviews (127)
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All reviews knife skills pizza dough pizza making thai chef professional chef melt in the mouth food home let loose great fun cheshire countryside brian techniques demonstration tutor forage academy introduction
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1 - 10 of 127 reviews
Reviewed 31 August 2018

We held my parents 60th wedding anniversary on the terrace at Harthill Cookery School. Brian, Mary and the team had thought of everything and we all made some wonderful memories. With Brians help we all enjoyed getting involved with the cooking and then eating our...More

1  Thank 666jackiedp
Reviewed 27 August 2018

Lovely warm welcome which made me feel relaxed about trying new cookery skills. The course has given a good basis to expand the use of my new wood burning oven. Taught with humour and gave a breadth of skills that I can build on. Thank...More

2  Thank petermurray195
Reviewed 25 June 2018

You'll receive a warm welcome, the location is lovely and the tutor was excellent. However the course content was different to what I expected, As you would expect the course did cover the use and purpose of various knives and how to care for them...More

Thank Patricia R
Reviewed 22 June 2018

Just back from the Thai on the Terrace evening, what a great night! Everything was fantastic, food, chefs and staff. Met some lovely new people. Really was an excellent sociable evening. Highly recommend it to anyone. This was my 3rd visit. Will be booking to...More

Thank Peanuts-23
Reviewed 16 June 2018 via mobile

I have always struggled getting to grips with pastry despite seeking advice from many cookbooks so decided to book on to the ‘pies and pastries’ course. The advantages of actually having a professional chef giving you advice there and then is tremendous. Brian made everyone...More

Thank Wolff89
Reviewed 21 April 2018

The school is in a lovely setting and the staff are very friendly. I could not recommend the BBQ course as it is more of a demonstration All I got to do was wrap some potatoes and chop some chillies. The chef did all the...More

Thank Andrew D
Reviewed 30 March 2018

I went on the introduction to wood burning oven course and I have to say for anyone thinking about getting a wood burning oven this course is a must. It covers the basics of getting the fire going and keeping it there in a position...More

Thank Pauline B
Reviewed 3 December 2017

I can't keep away! Having been on various courses at the school I recently attended yet another one - they are addictive! This time I went on the sausage making course, which was great fun. The atmosphere at the school is always relaxed and extremely...More

Thank Newtandjcb
Reviewed 19 November 2017

My wife bought me an "American experience' at Harthill cookery school, which took place on a lovely Saturday in July, so the majority of the cooking was outside in glorious sunshine surrounded by spectacular scenery overlooking the base of the Cheshire plain. The experience was...More

Thank Ollerbarrow
Reviewed 18 November 2017 via mobile

We came here on a Saturday evening to witness a demonstration of cooking by Connie and to eat the delicious food that she and Brian had cooked. A really great evening. Mary and Brian were so welcoming and the other guests were lovely. This is...More

Thank visitor049
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Questions & Answers
Ask a question
12 January 2015|
Response from Rlainrlain |
Yes please ring the school or email us and we can tell you what courses are available and the costs.