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Siolim Cooking School

Siolim-Assagao road, Siolim, Bardez 403517, India
+91 96048 87740
Review Highlights
Mouthwatering !!!!

Realy a must visit destination for all who are visiting Siolim beach. Netty allowed us to cook the... read more

Reviewed 16 June 2016
Prakhar S
Pune, India
Brilliant Netty

We had an excellent half day cooking with Netty. She not only showed us how to cook a number of... read more

Reviewed 14 December 2015
Charles G
Lancashire, United Kingdom
via mobile
Read all 34 reviews
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Siolim cooking school was born out of a passion for tropical flavors and foreign cuisines. It offers a fascinating insight into Goan life, faiths and culture through learning about its food, cooking and culinary myths.Participants learn about the exotic spices and blends used in every day Goan dishes, and actively prepare the generous feast that will then be enjoyed together.Class teachings and discussions are relaxed and friendly and held in the elegant ground of the boutique hotel Little Siolim. Discussions include specific references to the role of food in Goan society and its ceremonial use and religious importance.
  • Excellent61%
  • Very good23%
  • Average5%
  • Poor0%
  • Terrible11%
16 Jun 2016
“Mouthwatering !!!!”
13 Dec 2015
“Brilliant Netty”
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Hours Today: 11:00 AM - 7:30 PM
Siolim-Assagao road, Siolim, Bardez 403517, India
+91 96048 87740
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Reviews (34)
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1 - 10 of 26 reviews

Reviewed 16 June 2016

Realy a must visit destination for all who are visiting Siolim beach. Netty allowed us to cook the fod and also guided how to add flavours to a normal food. Really had a vibrant experience and truly amazed to be here.

Thank Prakhar S
Reviewed 14 December 2015 via mobile

We had an excellent half day cooking with Netty. She not only showed us how to cook a number of dishes, including a local Goan fish curry and a pork sorpotel but also took us to the local market to source all the required ingredients,...More

Thank Charles G
Reviewed 3 November 2015

How would you like to be your own chef? Well, you can feel very accomplished at the Siolim Cooking School at Little Siolim House where we shopped for groceries and produce, cooked in an open kitchen facing a gigantic mango tree, took in the aromas...More

Thank pur0bi
Reviewed 1 February 2015

As a guest of Britta Reid on this cooking course, I can only endorse what she has to say about it. I would add that the water was only offered with the meal after many hours of marketing and cooking. Having travelled for two hourse...More

10  Thank GoJosi
Reviewed 13 January 2015

I attended the class on 27th December with 3 cooking participants who were guests of mine and one gentleman who was joining us for lunch. I believe that your website is severely misleading as it shows pictures of people cooking at individual stations in salubrious...More

11  Thank Reid-Britta
Reviewed 4 October 2014

What a great way to spend the day!! Cooking some great Goan food. As it is still low season myself and a friend was the only ones there! It was a great to learn in such a small environment! The lady was great and taught...More

2  Thank Staum J
Reviewed 7 May 2014

I booked this course in low season as I was desperate to do a cooking course during my stay in Goa. For 2200 rupees I would of rethought my decision but the experience was worth it because of the fantastic lady that taught us. I...More

1  Thank NatashaCurrell
Reviewed 21 April 2014

My husband and I really enjoyed this cooking experience. We were lucky as there was only the two of us in the class. We learnt lots of tricks and came away with fabulous recipes to try at home. The lady and her daughter were so...More

1  Thank Debbie J
Reviewed 28 January 2014

We attended this "course" but all it was was watching a lady cook for 3hours. It was so disappointing as I am an enthusiastic cook and really wanted to learn how to cook Goan food. For two people it cost £50, it was a complete...More

6  Thank Kay J
Reviewed 6 August 2013

it was fun and Learnt a lot of tricks and tips on cooking goan authentic food! Gina was our cook and she helped us understand each dish meticulously. Tip: Make sure you add only the amount of spices/chilles your stomach can handle! he he Fish...More

2  Thank Ladybug_travelbug
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