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Chagohan Tokyo

2-17-13 Nishiasakusa | 1f, Taito 111-0035, Tokyo Prefecture
+81 3-6802-8248
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Review Highlights
Book your cooking class now! Highlight of our trip!

This review has come very late after a year of travelling but it is the one review that I have... read more

Reviewed 1 week ago
Aarti S
,
London, United Kingdom
Will return for an encore!

We spent an afternoon participating in the Shojin Ryori class. It was very interesting! We... read more

Reviewed 3 weeks ago
BillabongDesMoines
,
Des Moines
Read all 79 reviews
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Do you want to make SUSHI ? We, CHAGOHAN TOKYO, offers Matcha and green tea classes, and also Japanese cooking classes like Sushi, Sho-ka-do Bento, Okonomiyaki & Yakitori. You can join these classes with us at CHAGOHAN TOKYO in Asakusa. Our chef will tell you some tips and tricks for cooking Japanese meal. Custom classes are available upon request! Come and enjoy making Matcha and cooking Japanese food with us!! Access : 3-minute walk from Tsukuba Express Line Asakusa Station or 5-minute walk from Tokyo Metro Ginza Line Tawaramachi Station. Credit card is accepted.
  • Excellent97%
  • Very good3%
  • Average0%
  • Poor0%
  • Terrible0%
Travellers talk about
“from scratch” (5 reviews)
“nigiri sushi” (4 reviews)
“cooking class” (11 reviews)
Open Now
Hours
Hours Today: 9:30 AM - 6:30 PM
LOCATION
2-17-13 Nishiasakusa | 1f, Taito 111-0035, Tokyo Prefecture
Ueno, Asakusa
CONTACT
Website
+81 3-6802-8248
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Reviews (79)
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All reviews
"from scratch"
in 5 reviews
"nigiri sushi"
in 4 reviews
"cooking class"
in 11 reviews
"okonomiyaki"
in 6 reviews
"dashi broth"
in 3 reviews
"tempura"
in 5 reviews
"tea ceremony"
in 4 reviews
"spoke excellent english"
in 3 reviews
"learned how"
in 3 reviews
"learning how"
in 3 reviews
"rolled sushi"
in 2 reviews
"class today"
in 2 reviews
"love japanese food"
in 2 reviews
"japanese dishes"
in 2 reviews
"highlight of our trip"
in 3 reviews
"omelette"
in 3 reviews
"highly recommend this class"
in 2 reviews
Filter

1 - 10 of 55 reviews

Reviewed 1 week ago

This review has come very late after a year of travelling but it is the one review that I have without fail wanted to write. We had the BEST time at a vegetarian sushi cooking class with Masa and Junko. The hosts could do not...More

Thank Aarti S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 weeks ago

We spent an afternoon participating in the Shojin Ryori class. It was very interesting! We learned a lot about the Japanese culture, their attitude towards food and its preparation. The setting was perfect for the class. It was so close to Kappabashi Dori, too. We...More

Thank BillabongDesMoines
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 April 2018 via mobile

Amaizing sushi class. Learned how to do everything from scratch from a pro. This class was a lot of fun. Wasn’t a class to just roll maki. He went over the why’s and how’s of selecting the fish. Knowing what is good and poor quality...More

1  Thank Sam T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
See more reviews
Reviewed 14 April 2018 via mobile

We did the classic Ramen and crispy gyoza class at chagohan on our first full day in Tokyo. It was a great way to start our stay in Japan. You don't need to be an amazing cook to be able to complete the class, they...More

Thank anna-feliz91
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 February 2018

Absolutely wonderful experience and wow, the best food we had in Tokyo. We recommend to book it on Cookly, we always used this site on our travels and super happy with all the classes we booked.

Thank MacyF66
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 February 2018

I thoroughly recommend going to Chagohan Tokyo and doing one of their classes. Masa and Junko are a great team. Fun, friendly vibe and they guided us through the process of making Asakusa Classic Ramen and Crispy Gyoza. The food was delicious and all fresh...More

Thank LindaJW2014
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 February 2018

Did a class on ramen and dumplings on the last day of two weeks in Japan in October. What a fantastic way to finish our holiday. The food was delicious and Junko and Masa were lovely- friendly and helpful. Don't hesitate to recommend a visit.

Thank Hillbilly978
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 December 2017

This was a truly awesome class to take while immersing yourself in a little bit about history, culture and tradition.This was a great way to spend the evening and share drinks with our culinary teacher. Made us feel at home and hopeful learned some new...More

Thank Erid C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 November 2017

After researching various cooking classes in Tokyo on Cookly, we chose Chagohan and didn't regret this decision for a second. Everything was perfect: the hosts, the home, the food and the insights into Japanese culture. Highly recommended!

Thank ninapa2017
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 November 2017 via mobile

My husband and I wanted to take a cookery class on the last day of our trip to Japan - and we couldn't have done any better than with Chagohan. Masa and Junko were just awesome, teaching us how to make a range of Japanese...More

Thank cgreenwood87
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Nearby
Ueno, Asakusa
Traces of the history and culture of the Edo (old
Tokyo) era remain vividly in Ueno and Asakusa.
Spacious Ueno Park is a great place to relax and visit
a variety of different museums and galleries. At
Ameyoko which starts in front of Ueno station, the
grocery stores and clothing shops are crammed
alongside fishmongers. It gets particularly busy at
the end of the year, when many people go on shopping
...More
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