Your cruise begins at the Kailua Pier where you board the boat for a 12-mile journey down the Kona coastline. Sit back and relax as a local historian shares stories about the landmarks you pass on the way to the Captain Cook Monument.
Upon arrival, enjoy a cocktail from the fully stocked bar and an island-style buffet. A typical buffet includes vegetable crudites, assorted cheeses, Lomi Ahi tuna, dips, and pita chips. For entrees enjoy kalua pork and cabbage, ginger shoyu braised beef, pineapple-glazed chicken, veggie rice pilaf, and assorted salads. Make sure to save room for dessert and Kona coffee. Additional cocktails are available for purchase. Vegan, vegetarian, and gluten-free options are available upon request.
Keep an eye out for dolphins, turtles, manta rays, and seasonal humpback whales. Take in the sites of Ahu'ena Heiau, Keauhou Holua Slide, and Kuamo’o Battlefield as you sail back to the pier.