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Buenos Aires Cooking Class

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From
US$ 168.00
Date
2 travellers
Highlights
    What to Expect
    Class starts with a description of the ingredients that will be used to prepare the dishes. Then begin to prepare the dishes yourself, with the help of a great instructor of vast experience. For the entree, prepare Argentine empanadas, you will learn the secrets of the filling and the dough. The stew is the main course, a typical Argentine dish prepared with a contemporary recipe, giving it a different flavor. Finally, the dessert will be a Dulce de Leche and Rum Semifreddo, a contemporary dessert prepared with classic ingredients of the argentine cuisine.

    After the class, sit at the table with your host and companions, and enjoy your creations accompanying them with a typical Argentine wine.

    Duration: 4 hours

    Location: Estación Coghlan, Buenos Aires, Argentina
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    Important Information
    Departure Point
    Tronador 3123, C1430DME CABA, Argentina
    Departure Time
    6:00 PM
    Duration
    4h
    Return Details
    Returns to original departure point
    Inclusions
    • Professional local cooking instructor
    • All ingredients
    • Food prepared during the class:
    • Preparation of 3 courses
    • Lunch or Dinner (depends on the selected option)
    • Glass of wine
    • Vegetarian menu available by reservation.
    Exclusions
    • Hotel pickup and drop-off
    • Gratuities
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    Additional Info
    • Confirmation will be received at time of booking
    • Please advise any specific dietary requirements at time of booking
    • Minimum age to consume alcohol is 18 years
    • A minimum of 2 people per booking is required
    Cancellation Policy
    For a full refund, cancel at least 24 hours in advance of the start date of the experience.
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    Key Details
    • Tangol
    • Duration: 4h
    • Mobile Ticket Accepted
    • Instant confirmation
    • Languages Offered: English, Spanish
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