We partook in the evening cookery class with Mr Singh and his chef. This was a highlight of our trip and our teenage son was really looking forward to this experience. We first set off to the vegetable and spice markets so learn about the foods used in our dishes and where they came from, negotiating the Jaipur traffic which was an experience in itself! We then took a short Tuk Tuk ride back to the homestay, where we cooked up dishes and then partook in a meal of our dishes. This was a really insightful and pleasant evening which we enjoyed immensely.

The views and the structure was amazing and jaw dropping. 112 feet shiva Statue is one of the 8 wonders in terms of tallest structures and top 2 amongst Asia. Beware of the crowds and avoid going during Purnima or deepa deewali or Kartik Deepa festival season It was flooded with people coming from all over India for preparing for malai

Best high tea ever! Great way to while away your last few hours in Delhi before getting the overnight train. There are hot and cold savoury options as well as at least 20 cakes to choose. It’s served buffet style.

Very beautiful experience and amazing tours and travels...manju bro is very nice and friendly person to explore all the places

What a place with lot of childhood memories and nostalgia. Wind variety of railway engines and other proto types to feel and enjoy grandeur of Indian railways with some amszing facts to learn Good place for kids to enjoy and play

Bhuj is really best place to vacation for all age of generations , bhuj is for foodies, traveller, art lover , nature lover , history lovers

Lajshmi my tour guide was exceptional. She explained the history behind each delicious foods. I sampled the most interesting and delicious cuisine.

The ambiance and the service was excellent. Loved the food. Keep up with the good work!! A program was held and it was executed beautifully. Loved nilufar friend desk!❤️

We went to Rum Fish and the food was excellent, even though the menu was limited due to the Hurricane. Patrick our server was great along with the other staff. They thanked us numerous times for coming in.

This tour is grossly overpriced and I am requesting a partial refund. The mangrove is nothing but a tourist trap with no wildlife and polluted water. The guide had very basic English and didn’t have much to say at all. It was a long and boring day not to mention a complete rip off. The only good part is the temple. You can easily take a Uber there for very little money. I am not only disappointed but outraged at the cost.

We went to Hotel Dakshin and are our favorite South Indian cuisine at restaurant Dakshin. It's our favorite and the best south Indian cuisine in New Delhi. The mutton chops were so render, chicken stew was yummilicious. Madam halwa is blissful and ended with our south Indian coffee. Darshan served us and provided us impeccable service as alwayz. We thoroughly enjoyed our food, ambience and service was just perfect. Sudhir took care of us too very well. Compliments to Chef Solomon was coming such delicious dishes.😋 Pooja

Great service, exciting staff and tasty food Thanks to all, for sure we will visit again with complete family, specially the staff at restaurant and kitchen reashmi , kailash, Rabin, sonoti, and chef rahulall were highly appreciated for their services and providing us the tasty food

Largest bust statue in teh world of adiyogi lord shiva we went at night and just missed the light show in busy statue around 34x45 m bust stature is majestic with blue tone of light on it the crescent moon and the snake is evident on his neck Magnificant structure

A restaurant this size and bigger expectations fails on most counts Lets start with their reservations well the take pride in no reservation, but the truth is there are special people seated who have had a backdoor reservation I get a corner sest after a 30 min wait, and boy, i realise the absolute doldrums that the cleanliness is in. My upholstery was dirty, and so were the surrounding walls floor. Ehh I ordered the lamb kebab, the chick tandoori, their acclaimed bukhare dal, and some breaks. The lamb was a disaster. Never eaten something so bad. It was like beaten black and blue and yet left uncooked. The chicken was dry chewy flavourless. The dal was very avaerage and lacked any punch. The staff is courteous though doling out these dished in batches and quickly. Even a catering food would be better. Never again and wudnt even advise a try.

Excellent food and ambience Out of the world experience Sourabh and Amba lal and Suresh Sir were the best servers We plan to come again