Master classes of Georgian cuisine in Batumi!
The room is equipped for master classes. Accommodates up to 20 people at a time. Located in the center of the old town in the house of the 19th century.
Professional cook, traditional Georgian and Ajarian dishes. Daily guaranteed masterclasses
It is possible to create a menu for the order for groups of 6 people.
We invite travel companies for cooperation.
Menu1:
start time:12 o'clock
Khinkali, Ajarian khachapuri (boat), Ajarian dessert (sweet khachapuri)
+ tea, coffee, lemonade
Duration: 3 hours
Menu 2: Start time:17:00
Eggplant with walnuts
Mushrooms on ketsi with suluguni
Chakhokhbili(poultry stew)
Chirbuli (Ajarian dish with eggs)
Georgian salad (tomatoes, cucumbers, walnuts)
Mchadi (corn bread)
+ wine, lemonade, tea, coffee
Duration - 4 hours