We make a stop at the market to buy the fresh ingredients. You will get a taste and smell of fruits we see over there. Your guide will tell you more about the market and its products .
After this visit we walk to the workshop location, where you meet the cook. This workshop is to get acquainted with the very divers Surinamese culinary life.
*This workshop is also available after the city tour
• Saoto Ajam soup - Chicken broth with chicken, bean sprouts, and fried noodles and chips. Served with rice and a boiled egg
• Bami goreng - Originally Indonesian noodle dish, prepared in his Surinamese way