Spend your evening in our beautiful wine hall in the heart of Antwerp with a wine, cheese and charcuterie tasting. Led by an expert sommelier, you will be tasting six different Italian wines. Starting with Prosecco, through two white wines and ending with three red wines, you will be experiencing the best of what Italy has to offer, learning about each region and the differences between them. Each wine will be paired to cheese and charcuterie, teaching you about the essence of pairing wine to food. You will get a chance to try Burrata cheese from Puglia, truffle Pecorino, Parmigiano Reggiano, traditional Bresaola and Peppered Salami as well as other Italian produce, each indigenous to it's own region. Finish the evening with the world-famous Belgian chocolate pralines, and go home with increased knowledge and new expertise in Italian wines. The length of the evening depends on you, ranging from two hours to four hours and more depending on the amount of wine you drink and things you would like to learn !