Greet your gastronomical guide at Torrijos Market in central Madrid and browse the colorful array of stalls for appetizing ingredients. Then, stroll into the cookery school within the market with your small group to begin your cooking class.
Gain insight into Spain’s rich culinary heritage from your knowledgeable instructor, learning about the locally-sourced ingredients that are featured in recipes handed down from generations. Prepare ingredients for signature dishes like paella, a flavorsome rice dish made with seafood and meat, gazpacho, a refreshing cold soup made from ripe tomatoes, and tortilla de patatas, the Spanish omelet.
After completing your dishes, settle down to enjoy the fruits of your labor alongside your group and guide. Sip complimentary red or white wines as you tantalize your taste buds with the explosive flavors of Spanish cuisine. Collect your recipes cards before leaving to impress with friends and family with your newfound knowledge of Spanish cuisine.