Meet your guide near Montreal’s biggest market. With your group, step into Jean-Talon’s maze of local produce, maple syrup, and specialty foods. The guide chooses seven stops for tastings, while introducing the diverse traditions of Montreal food.
After exploring Jean-Talon Market, continue through the city streets, pausing for a tasting at a hole-in-the-wall Salvadorian place. Here and throughout the tour, take advantage of the small group format to ask questions about Montreal culture and food, getting tips on where to eat, drink, and explore in the city.
Following the tasting, keep walking through hip Mile-Ex, where startup craft breweries share space with longtime neighborhood favorites.
Finish the tour at the edge of Little Italy, the place where in-the-know locals head for the city's best pasta and Latin American shops.