By Rachel Chang

Dancing dragons, fizzing firecrackers, and red radiating from every corner: This time of year brings a distinctively festive atmosphere to the more than one billion people across the Asian diaspora who welcome a fresh start through Lunar New Year rituals that usher in good luck, health, and fortune. Although each culture has its own take and traditions—most will ring in the Year of the Dragon on February 10, 2024, while Thailand celebrates the Naga, a mythical snake-like creature—kicking off a 15-day celebration that is largely geared around family gatherings, symbolic foods, and showstopping parades.

As you’ll discover in the guide below, what that means depends on where you are, be it in a city of 24 million in Asia, an enclave of thousands in North America, or even a single street in Singapore, where red envelopes—the time-honored tokens of prosperity—reign supreme. We also dive into how the traditions have changed for one nomadic family as they’ve moved around the world, and ask prominent Asian Americans, from comedians to chefs, to share their own Lunar New Year traditions—and their favorite places to experience Asian food and culture.