We'd been travelling all day and had our fair share of nerve rattling encounters on the Costa Rican roads. We pull into the Swiss Hotel and are greeted by Walter and his wife, two of the warmest, friendliest B&B proprieters around. The kitchen was closed and the cook had left, but that didn't stop them from going out back to whip us up a hearty goulash stew served with some ice cold beer (they even had a German brew on offer). They organised our next day's activities (zip-lining) by recommending the best place and making the calls for us. Breakfast was great - a little small on the portion size - but otherwise great, with a delicious range of teas and - like the other posts - one must try the marmalade, it's incredible. If they hadn't done enough already, they helped us find gas when our tank was almost empty: the breakfast chef knew someone local, who was duly called and nice enough to wait out on the road to help us find him, and sell us some gas. Talk about local knowledge and willingness to help. Overall: a lovely stay with helpful, warm service. Would return and definitely recommend.
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