Calcione holds a very special place in our hearts, an Italian home away from home. For eight of us who spent a week there in October, it defines Italy and Tuscany -- peaceful respites with delightful people and irresistible food and wine. We elected to stay in the country and visit the cities and hill towns nearby on day trips. It was the second time in eight years my husband and I went there, with two different sets of eight people. Everyone loves Calcione and as soon as the dollar improves, we will be back.
We stayed at different villas on the two trips and would recommend both, particularly La Pergola. The gracious, bilingual host family now seems like distant cousins to us, and the for-hire chef Amel does a fantastic job, arriving to make pasta dinners from scratch, with flour and eggs and fresh produce and meats in hand. We never went out for dinner during our recent week there--fabulous lunches, yes, at Cacciatore, Monte San Savino, Lucignano, Florence, Montepulciano, Siena, Florence and Assisi. But dinner we ate in, enjoying Amel's handiwork on some nights and cooking ourselves the things we bought at the markets. And of course drinking castle wine.
We walked the estate lanes and olive groves, admired the views, sat under the arbor where you could reach up and pluck ripe grapes, read and talked and listened to Italia, went on excursions, got lost a lot and had a great restorative experience.
Fall is a wonderful time to be there--spring and summer must be lovely too, but autumn is special, with wine and olive oil harvests, fresh porcini, cool temperatures and changing fall colors. In any season, however, Calcione is simply the real Tuscany.
It's hard to believe anyone could have as bad a time as the "beware of this place" reviewers did. But given their description of a huge 14th Century castle complete with towering horseback-rider gates as a "little cottage," we're convinced they just got their places mixed up.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC