Booked the hotel through Brittany ferries. They had an arrangement of 3 nights for the price of 2. The stay was virtually faultless. Most of the staff were fluent in English which was agreat help, they upgraded our room which was stylishly furnished with a view over the courtyard.We treated ourselves to ameal in their Michelin starred restaurant which again although not that cheap was worth every penny/Euro (c140€).WQhat an experience.Food in the other restaurant the Brasserie was a trifle expensive but good. we are both golfers and having a course around the chateau was an experience. For France the golf and buggies are again a little expensive 124€ for a couple. The chateau dominates the area and is impressive, it looks good from the restaurant as well as the golf course. The only criticism is breakfast. we were on B&B so there was no cost,but is advertised at 22€, definetly not worth it. It is a buffet with no fruit but a good selection of meat,cereal,bread, If you ask they will do something hot like eggs and sausage and bacon. Dont ask for tea, somehow all continentals think a tea bag and lukewarm water is OK . Only a small criticism in what is a gorgeous place. We will be back.

We stayed for two nights in Room 17 which was stunning with comparable view over the lake to the Chateau. The restaurant food was absolutely fantastic with two pre- appetisers, appetiser, main, pre-desert, desert, cheese board and finally desert selection. The bar converted from a stable is superb and the room decor incredible. Latest digital Lowe TV with music centre, safe and fridge. Sofa, desk and plenty of room.

Only complaints were lack of baggage service and poor selection of recognised bar brands. No Soco and cheap white rum.

Checked into Room 22 which was very nice if somewhat on the small side. Aircon worked but no WiFi access from room. We decided to eat in the Brasserie for two reasons. First, there was a large party of 28 in the gourmet restaurant which could have affected service and secondly, we were both tired after a long drive and not in the mood for “gourmet” food.
Service in the Brasserie was friendly and efficient. We both enjoyed our meal. The oysters were superb. Prices were on the expensive side. For example, a half litre of Paulaner was 9 euros which these days more or less equates to £9.00 sterling. Continental style breakfast came in at 22 euros per person – they are joking please! We really object to country hotels charging extortionate prices for breakfast (same as top hotels in London). We voted with our feet and headed of onto the auto route where we purchased 2 coffees and 2 croissants for 6.5 euros. The hotel is OK if you love golf. We used it as an over night stop-off en route to the south west but it did not have any WOW factor for us, so that along with their pricing structure means we will not return.

Stayed here for a wedding. Gorgeous setting overlooking a chateau and a lake, beautiful pool, fantastic food, room was pretty large for Europe and elegantly decorated. Bed was huge and extremely comfortable. Staff very friendly and helpful.