It truly is a home away from home. The staff are wonderful and helpful. The owners Mario and Jasmine are incrediable people who make you feel special. I love to go and relax especially with the new renos. The spa, workout rm and hot tub are an added bonus. I can't wait for my next visit.

I have stayed at the hotel twice and at the associated Herbert Hotel once. I must say that the staff made me feel very welcome. The rooms are very clean and comfortable. Although I was there for business reasons, the time spent at the hotel felt like a relaxing holiday. The food was excellent and very varied, I found the Paella particularly good and comparable to the restaurants on 'Los Ramblas' in Barcelona.

We spent one night at Manoir Becancourt in July 2011. We were really just looking for a place between Baie St Paul and Montreal to spend the night. Becancour itself is a tiny little town – we walked through it after dinner and there really was nothing there. But the Manoir Becancourt was just lovely. We arrived exhausted after a morning hike and then a long drive from Baie St Paul and were delighted to find the Manoir had a nice restaurant, so we didn’t need to hop back in the car again to find something to eat. Our room was very nice, with lovely linen, beautiful furnishings and very quiet. Breakfast was also very nice. I would highly recommend this place – somewhat off the beaten track, but quite a find.

Becancour itself is tiny with not a great deal to do, and unfortunately the hotel doesn't provide a great deal of information (at reception or in the room) on exploring the town or area. However, the Manoir has a very nice garden in which to take a pre-dinner aperitif, so if all you want to do is 'chill', then this is a good venue.
Our room - above the dining area - was a reasonable size, with a linen closet and a huge bathroom and an adequate shower. They kindly provide bathrobes and an ironing board. Our room was furnished in black with purple and white walls and white curtains (which unfortunately did not keep out the morning sun). The bed was comfy, there was free internet access in the room, ipod dock and refreshments. Diner is served in a nicely decorated dining room, which has a very modern feel. The waiting staff were not particularly efficient or knowledgeable and kept running between us and the kitchen offering us alternative dishes, this let the dining experience down, which is a shame when the quality of food is co;sidered. The gazpacho we were served was to die for! And the pasta sauce very good (on extremely al dente pasta). But by British/London standards, dining here is not cheap.
The most memorable part of our stay has to be the breakfast - from the quality of the cold buffet (which included the same cheeses that we were served on a very expensive dinner cheese course - so good quality) to the amazing, freshly cooked french toast, all served in an attractive conservatory. Jasmine was charming, and you have to admire a hotelier who looks after their staff so well that they add a tip on your bill for breakfast service!
Good for a one night recharge on a long drive between Quebec and Les Laurentides