Brunch at Blue Ridge Grill - a pleasure from arrival with prompt seating, in line with our reservation. Considering this is one of the biggest dining out days, things went well functionally. Greeting, seating, table side service and departure (valet) were all of quality befitting their reputation. Not wanting to get "stuffed" I ordered an entree sized bowl of seafood gumbo - very tasty, not overpowering or too spicy, just a nice blend of favors . Accompanied by one of their trademark items (cute little biscuits, served warm and scrumptious ). Dining partners had corned beef hash with poached eggs and eggs Benedict . Comments on their dishes were all positive and they tasted as good as they looked. This restaurant continues to maintain it's high standards in service, food quality and preparation. Be assured they will satisfy.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC