I loved this quaint little place. Gorgeous if somewhat over the top Bavarian decor, but it fits with the local style so it somehow works. Staff was friendly, helpful, and not intrusive during the meal. I had the lobster bisque which was excellent, and then for the main course I had scallops in a pureed cauliflower sauce, and THAT was exquisit! My husband chose the Open Faced Lobster Ravioli and he was practically licking his plate he enjoyed it so much. He also had the French Onion Soup, which I tasted. I very much enjoyed that as well, as it was lightly seasoned with rosemary and the onions were sweetened perfectly. For dessert my party and I shared a few cream puffs, which everyone raved about. This place is perfect for a quiet romantic evening or get away. I would be interested to see what the accomodations are like. One of my new favorite places in Midway!
The restaurant manager, a retired outdoor clothing salesman so he told us, was very kind and went around introducing himself and making sure the guests were taken care of. He gave out long-stemmed roses to a few of the guests who were celebrating special occasions and made sure everyone was having a good time.
Overall, our experience was lovely and I would be glad to come back again, even considering the pricey menu. The food in my opinion is more than worth it!

My husband and I love bed and breakfasts. This one is quite nice. We especially enjoyed the restaurant and the proximity of the inn to the Wasatch Golf Course - so pretty in September for the fall colors. We shared a bottle of wine under the stars on the restaurant's patio which was so romantic. The Sunday brunch, included with Saturday night stay, is excellent! We also had dinner in the restaurant which was quite pricey but elegant and delicious. Compared to other places, for the price, the rooms are smaller but offer nice amenities. In Midway, we like to recommend Johnson Mill for their spacious rooms and gorgeous location. However we'd still recommend the Blue Boar Inn for their fine food and wonderful service.

Everything was wonderful--service, cleanliness, quietness, etc.! We had complications with our reservations at another B&B in Midway, so we called the Blue Boar to see if they had any rooms available. Luckily they did! The woman who answered the phone was very friendly and explained what they had to offer. Once we arrived she showed us the rooms that were available and we chose the Jane Austen--it was beautiful! It had a nook that two people could sit in to read or relax, plus it had a private balcony with table and chairs. The room had a gas fireplace and a jetted tub in the bathroom. Our satellite TV wasn't working, but they had a large selection of movies. On top of all of that, the food was out of this world! We had dinner in the dining room and took the dessert back to our room. We ate so much that we were miserable (in a good way)! On the weekends they have brunch and you can eat anywhere between 9 to 2. We were still so full from dinner the night before, but we managed to enjoy the 5 courses that they brought to us at brunch. We look forward to returning to this wonderful B&B. Next time I plan to rent their mopeds!

We recently stayed in Midway and wanted to splurge on dinner at the Blue Boar. Splurge is not the word! This is a very expensive experience, and probably not one I would do again. To experience the restaurant, I would suggest maybe lunch, or in the evening, try the small bar in the back of the facility (or outside courtyard). It was a bit odd, but there were only a couple of full tables while we were there and the service was still only mediocre. We had lots of time and it wasn't a problem, but you would think they could improve on that given the prices. Not sure what they would do with a full house! Overall, the food was good (but be prepared for the bill), and it's a beautiful facility to experience.