The whole hotel needs a complete makeover. Its grubby outdated and neglected. Beware of staff overcharging. CHECK YOUR BILL.

Had been to this hotel about 5 years ago so although not staying there we booked a table for dinner. Arrived to find a drunk propping up the bar and swearing in a loud voice. No sign of any manager as the whole place seemed to be being run by about 6 young girls who clearly had no idea how to deal with the man. We told the girl behind the bar that we had a table booked but 20 minutes later nothing had happened. We spoke to a waitress and again said we had a table booked she simply said "Oh thats alright then as long as you have ordered" and turned and walked away ignoring our protests that we were trying to get someone to show us our table and take an order. Neredless to say after waiting 35 minutes we went elsewhere to eat.

I will keep this short,went for lunch. toilets clean,bar area is ok,lunch time menu we found to be in our opinion below average.one meal was supposed to be served with noodles (looked like sparghetti). Lasagne was average,side salads where very tired,on a good note desserts where tasty, though served dolloped on small side plates. Sorry to disagree with previous comments but overall i felt the standards did not match what you would expect from a 3* star hotel restaurant.

stayed at this hotel with the wife in November this year. biggest asset to this hotel is the chef. her sauces and how she employs them would not be out of place in a 4 star hotel. as to the hotel itself it is what you would expect from a 2 star hotel. We found the room certainally in need of some TLC but it was clean and functional. As with some of the hotels we have stayed in the plumbing was probably the thing that most opened the room up to question! we found the staff warm and friendly and would reccomend this hotel to any one who knows the expectations of a 2 star hotel.