After 3 weeks of work near Moshi, I went to Zanzibar, fulfilling a desire 20 years old. While there, I read about Chumbe and was attracted by the description of great snorkeling. I called to learn more, and spoke with Laki, the reservation manager. As I look back now on something I will remember for a long, long time, I remember that contact with Laki, so helpful and friendly, as the first part of one of the most relaxing, pleasurable and joyous experiences I have had in years and years.
I decided I would stay one night and mentioned to Laki that I would possibly stay another, but that I would only be able to say once there. Fortunately, that option was available, since it wasn't high season. The next morning I was picked up from my hotel and brought to the dock. Within a half hour, I and about 9 other guests to Chumbe, some destined to stay just the day, others for at least one night, left on a 40-minute motor-boat ride to the island. (I love the Indian Ocean, boats and islands, so even this left me as happy as a clam.)
We waded through low tide to the shore and were greeted by "Barack," "Juma 2" and "Chagga" (presented as their nicknames) -- all so friendly, funny and delightful. Gathered in the rustic and gorgeous main building (ruins that have been renovated with thatch and wood), they welcomed us with freshly made juice and oriented us as to the day's activities and the island park's regulations. We were shown to our bungalows -- those of us who were night guests had our own, while the day guests shared two (a very thoughtful detail).
The bungalows are in and of themselves marvelous and, given the beauty of the environment, reason enough to stay a night. They really have to be seen to be imagined, as they are as aesthetically pleasing as they are functional and ecologically "correct." But to give you an idea, they are two stories high, open to the sea and surrounded by forest, accessed by short stairs leading to the living room with sofa, hammock and table, and a bathroom with sink, toilet and shower hidden from view by a wall. Stairs lead to the bedroom with a king-sized platform bed and box-style mosquito net, and shelves and rack to put away your clothes. Rain water is captured, coral filtered and stored underground, then hand-pumped up to a reservoir on the roof. Everything is made from organic material; perhaps even the "cement" of the wall and floors, which have a soft feeling. Furniture and "appointments" are hand-fashioned. The toilet uses compost. The shower's hot water and the LED lamps and bedside fan are solar powered. The walls are vented with thatch shades. Marine-themed mosaics decorate floor and wall. The crowning detail is the front second-floor wall that opens entirely by means of a pulley to create natural "air conditioning."
Activities include snorkeling, forest walks, intertidal walks, sailing on the ngalawa (like a cross between a dhow and a hobie cat), playing board games (Bao, anyone?), lying around the beach, climbing the lighthouse, and getting massages by Esther. There could be more, but time is so short, what with so much relaxing to do.
The snorkeling is, simply put, unbelievable. I had never seen coral or fish like that before, except on t.v. Every color, texture, shape, size, and pattern of coral, some a story high (!) make this truly a garden. The fish, including enormous sea turtles (and the reported, but by me not seen, gigantic lobster), are breathtaking -- including various species of clown fish, angel fish, parrot fish, lion fish, trumpet fish, blowfish, puffer fish, and so many whose names I'll never know.
There is the largest land-based crab, the coconut crab, visible at night in the forest, and something like a Dik-Dik during the day. There are the most melodious of birds, including a red one with a really long tail, to be heard from your bed in the morning. The sound of the ocean is so soothing... and there is sailing with Yussef and Shaabani, which for me was the deepest pleasure of all, as it took me back to when I was 20, living on Lamu, sailing the dhows. If you can speak Kiswahili, as I still can to some degree, you can talk all you want with them.
The food is delicious -- much of it right from the sea, prepared under your nose, so to speak. I bought a cookbook by the head chef. The presentation is in itself an art -- tables on the beach, candle light, your new friends around you, exuberant nature everywhere, and the sound and flavors of the sea.
The last thing I'd like to comment on is the staff, whom I absolutely adored: The aforementioned Laki, Barack, Juma 2, Chagga, Esther, Yussef and Shaabani. Besides them I had repeated contact with Juma 1 and Grace. All were truly friendly, a joy to be with, talented in their jobs, and become not just staff, but friends, too. (We keep in contact now.)
In the end I stayed three nights. I would have stayed more... It is not a cheap vacation spot, but I'd say it is justifiably expensive (for my wallet, anyhow), as all food and activities are included, and the money goes not only to paying staff, but to maintaining the marine sanctuary and to educational initiatives for local children and fishermen.
I hope some day to go back!
Room Tip: All 7 bungalows are awesome -- I stayed in 1, 7 and 6.
See more room tips
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC