My husband and I secured the exclusive use of the exquisite accommodations at Aunt Martha's in May of 2006 to host our wedding of approximately 50 attendees. We couldn't have been more ecstatic with the upscale Old Florida flavor that has been carefully cultivated in this one of a kind gem on the Emerald Coast.
As the bride, I found it extremely simple to add small personal touches to the decor of the Inn to make it feel more like a personal hideaway for our event. The house and grounds were extremely clean and well tended. We had food catered by Staff's restaurant (run and operated by the same family that runs the Inn) and the entire process from set-up to serving was seamless (the food was excellent).
This review is LONG overdue. My husband and I would like to thank Aunt Martha’s as well as the folks at Staffs for delivering an unforgettable experience for us as well as our guests.
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