I've never written a review before but enjoyed this hotel so very much that I feel compelled to tell people about it. The owners, Jean Marie and his wife, are incredibly welcoming and seem to be involved in every aspect of this hotel/restaurant. They made sure each person in our party was completely satisfied with their rooms, each charming and traditionally decorated. When we went for dinner, the food was stunning. Jean Marie is also the head chef and treated us to a veritable feast of local flavours, apple, camembert, scallops (cooked simply by placing the scallop on a heated stone, so the heat from the stone cooks the scallop!) and more.
The location is incredibly peaceful and the thatched roof building makes you feel like you are truly experiencing the traditional Norman countryside. Highly recommend it to anyone who appreciates a touch of tradition with delicious food.
