The rooms in the hotel are good size, but the soundproofing is non existent so it doesn’t take much to be woken up from noises in the hallway or other rooms. The food is edible but under my expectations – minimal variation, overcooked vegetables, dry meat, fish with bones… The hotel is also full of smoke although our room was luckily smoke free and also the restaurant is non-smoking. The slopes are about 5-8 mins walk from the hotel.

I travelled to Pas in a group of 4 and I being the only non-skier was ready to keep myself busy by exploring and sitting in cafes etc. Unfortunately for me Andorra still allows smoking in Public places and being a non-smoker I found this really off putting.

The hotel was basic, there is a lift, a smokey bar filled with locals, a restaurant and obviously your en-suite rooms. The rooms themselves are quite small and can be quite cold. I spent alot of time in the rooms which had a TV with only two english channels (CNN and BBC NEWS). I found this to be a problem throughout Pas, not many people spoke English and it was very much geared towards the French and Spanish. Nothing was written in English either. Luckily we had a member of our party who could speak Spanish so we got by.
The food in the hotel was by far the best part. IN the morning you could choose bacon and eggs, cheese and ham or cereals, toast and croissants. The evening meals were buffet style where you could help yourself to as much as you liked. They always had a good variety of choices, and it was different most nights. I never felt hungry and probably ate far too much whilst there!! What did put me off on the last night was the sight of the Chef smoking in the Kitchen!!

The resort of Pas itself is quite small, but has a large Leisure centre with Swimming Pool, etc. I paid 8euro for a swim which I found to be quite expensive.
The resort os filled with Supermarkets and not much else. In the evening we only found three bars, Paddy's, Underground and Billboard. The staff in Paddys are brilliant and it is the only non-smoking bar in the resort which was a big draw for us.

All in all it was ok but I do not think that I would go back. it was not what I expected it to be. Skiing was apparently top draw but for the rare non-skiier I would look elsewhere.

I stayed at the hotel Parma which was booked by a friend for a group of 9 of us. For most of us this was our first time skiing so we were very nervous.
Once we arrived at our hotel after a 2 1/2 hour drive from the airport we recieved a very friendly welcome from hotel staff. We headed straight to the bar where drinks were cheap and staff fun!!
The rooms were small but sufficient, the evening buffett was great lots of variety and very tasty!!!
Bars and shops are all 5 mins away from hotel which was good for happy hour
Ski slopes were about 5 min walk uphill but lovely views
All in all I will defintely be returning to both Pasa La Casa and Hotel Parma
P.S Give me love to Juan the very nice and friendly barman

Stayed here in Jan 2008 for one week with a big group.
Rooms
All tiled and very clean. Nice and warm with Flat screen TV. Lockers of ski gear outside the door of each room.Only bad point was the walls are very thin.

Food
Good range of food for breakfast, continental mixed with a hot selection, eggs sausages etc. Meals at night were very hit and miss though. Better off eating out as the place is very cheap anyway

Bar
Small bar with pool table and fuss ball, fine for a quick drink before you head out for the night.

Staff
Extremely friendly and helpful.

Location:
About 5-10mins walk uphill without ski gear on, to main ski lifts. I chose to rent a locker right beside the lift ( because I'm lazy, and it's a bit awkward in the small hotel lifts with ski gear on) for €20 for the week, but you can get it for €12 on the left of the lifts in a shop.

Overall:
It's a nice, clean, no frills hotel with friendly staff. Evening food not great but I would still definitely stay here again